Food Power from the Sea
The Seaweed Story
Nonfiction, Science & Nature, Science, Biological Sciences, Horticulture, Nature, Fish & Ocean Life, Oceans & Seas, Environment, Natural Resources
| Author: | Lee Fryer, Dick Simmons | ISBN: | 9781601731012 |
| Publisher: | Acres U.S.A. | Publication: | January 1, 2005 |
| Imprint: | Language: | English |
| Author: | Lee Fryer, Dick Simmons |
| ISBN: | 9781601731012 |
| Publisher: | Acres U.S.A. |
| Publication: | January 1, 2005 |
| Imprint: | |
| Language: | English |
Subtitled The Seaweed Story, this book by one of the great minds of eco-agriculture explains how we can produce our food by using seaweed and fish-based inputs rather than wasteful and unsustainable chemical fertilizers. Fryer and Simmons tell how growers can harness the sea's energy to extend growing seasons, increase yields, protect crops from insects and disease, and more. This classic work of eco-ag is available again in this new edition.
Subtitled The Seaweed Story, this book by one of the great minds of eco-agriculture explains how we can produce our food by using seaweed and fish-based inputs rather than wasteful and unsustainable chemical fertilizers. Fryer and Simmons tell how growers can harness the sea's energy to extend growing seasons, increase yields, protect crops from insects and disease, and more. This classic work of eco-ag is available again in this new edition.
