Fast Food Vindication

Nonfiction, Health & Well Being, Health, Nutrition & Diet, Nutrition, Weight Loss, Diets
Cover of the book Fast Food Vindication by Lisa Tillinger Johansen, J. Murray Press
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Author: Lisa Tillinger Johansen ISBN: 1230000027864
Publisher: J. Murray Press Publication: October 29, 2012
Imprint: Language: English
Author: Lisa Tillinger Johansen
ISBN: 1230000027864
Publisher: J. Murray Press
Publication: October 29, 2012
Imprint:
Language: English

For years, dozens of books, documentaries, and magazine articles have targeted the fast food industry as the cause for many of society’s ills, ranging from the obesity epidemic to the proliferation of dead-end jobs. Now, hospital dietitian Lisa Tillinger Johansen makes the bold case that the fast food industry is actually a positive force in society.

Johansen takes the reader from the industry’s scrappy, entrepreneurial beginnings to its emergence as a global business generating hundreds of billions of dollars annually. Far from a blight on society, the fast food industry has distinguished itself by providing a product that meets high standards of quality and safety, often healthier than meals served at home and in sit-down restaurants. The myth of the “McJob” is debunked by true-life cases of corporate titans who succeeded by virtue of the fast-food chains’ practice of promoting from within. And, relying on her years of counseling patients at one of the nation’s largest health networks, Johansen shows the reader just how easily fast food can be incorporated into a healthy lifestyle.

Lively and informative, FAST FOOD VINDICATION destroys the media myths and paints the true picture of an industry that touches the lives of millions.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

For years, dozens of books, documentaries, and magazine articles have targeted the fast food industry as the cause for many of society’s ills, ranging from the obesity epidemic to the proliferation of dead-end jobs. Now, hospital dietitian Lisa Tillinger Johansen makes the bold case that the fast food industry is actually a positive force in society.

Johansen takes the reader from the industry’s scrappy, entrepreneurial beginnings to its emergence as a global business generating hundreds of billions of dollars annually. Far from a blight on society, the fast food industry has distinguished itself by providing a product that meets high standards of quality and safety, often healthier than meals served at home and in sit-down restaurants. The myth of the “McJob” is debunked by true-life cases of corporate titans who succeeded by virtue of the fast-food chains’ practice of promoting from within. And, relying on her years of counseling patients at one of the nation’s largest health networks, Johansen shows the reader just how easily fast food can be incorporated into a healthy lifestyle.

Lively and informative, FAST FOOD VINDICATION destroys the media myths and paints the true picture of an industry that touches the lives of millions.

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