Fall Dining Guide
Washington DC Area, 2013
Nonfiction, Reference & Language, Reference, Catalogues & Directories, Consumer Guides
| Author: | Tom Sietsema, The Washington Post | ISBN: | 9781626811669 |
| Publisher: | Diversion Books | Publication: | October 11, 2013 |
| Imprint: | Diversion Books | Language: | English |
| Author: | Tom Sietsema, The Washington Post |
| ISBN: | 9781626811669 |
| Publisher: | Diversion Books |
| Publication: | October 11, 2013 |
| Imprint: | Diversion Books |
| Language: | English |
Washington D.C.'s culinary landscape is celebrated in the 14th annual Fall Dining Guide.
From the Pulitzer Prize-winning Washington Post comes the food critic's essential guide to the D.C. dining scene. For his 14th Fall Dining Guide, Tom Sietsema selects his 40 favorite Washington D.C.-area restaurants, reflecting a much-changed dining scene with exciting new flavors. From bars and taco joints to four star local legends, the FALL DINING GUIDE has a dinner for everyone.
From the Pulitzer Prize-winning Washington Post comes the food critic's essential guide to the D.C. dining scene. For his 14th Fall Dining Guide, Tom Sietsema selects his 40 favorite Washington D.C.-area restaurants, reflecting a much-changed dining scene with exciting new flavors. From bars and taco joints to four star local legends, the FALL DINING GUIDE has a dinner for everyone.
Washington D.C.'s culinary landscape is celebrated in the 14th annual Fall Dining Guide.
From the Pulitzer Prize-winning Washington Post comes the food critic's essential guide to the D.C. dining scene. For his 14th Fall Dining Guide, Tom Sietsema selects his 40 favorite Washington D.C.-area restaurants, reflecting a much-changed dining scene with exciting new flavors. From bars and taco joints to four star local legends, the FALL DINING GUIDE has a dinner for everyone.
From the Pulitzer Prize-winning Washington Post comes the food critic's essential guide to the D.C. dining scene. For his 14th Fall Dining Guide, Tom Sietsema selects his 40 favorite Washington D.C.-area restaurants, reflecting a much-changed dining scene with exciting new flavors. From bars and taco joints to four star local legends, the FALL DINING GUIDE has a dinner for everyone.
More books from Diversion Books
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy