Dietary Supplements

Safety, Efficacy and Quality

Nonfiction, Science & Nature, Technology, Food Industry & Science, Health & Well Being, Health, Nutrition & Diet, Nutrition
Cover of the book Dietary Supplements by , Elsevier Science
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781782420811
Publisher: Elsevier Science Publication: November 24, 2014
Imprint: Woodhead Publishing Language: English
Author:
ISBN: 9781782420811
Publisher: Elsevier Science
Publication: November 24, 2014
Imprint: Woodhead Publishing
Language: English

Dietary supplements made from foods, herbs and their constituents are a rapidly growing market sector. Consumers often view food supplements as ‘natural’ and therefore safe; however, supplements are regulated as foods rather than as pharmaceuticals and so are not as closely monitored as may be necessary. With the commercial market in these products growing, this book provides essential research into their safety, efficacy and potential risk of interaction with pharmaceuticals. Following an introductory chapter, part one covers the chemical composition, manufacture and regulation of dietary supplements. Part two looks at the effectiveness of different types of dietary supplement and methods of evaluation. Finally, part three focuses on supplement safety.

  • Reviews the design, production and regulation of dietary supplements.
  • Analyses the potential for pharmacokinetic and pharmacodynamics interactions between dietary supplements and pharmaceuticals.
  • Offers reviews of important clinical studies on the efficacy of dietary supplements for range of conditions.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Dietary supplements made from foods, herbs and their constituents are a rapidly growing market sector. Consumers often view food supplements as ‘natural’ and therefore safe; however, supplements are regulated as foods rather than as pharmaceuticals and so are not as closely monitored as may be necessary. With the commercial market in these products growing, this book provides essential research into their safety, efficacy and potential risk of interaction with pharmaceuticals. Following an introductory chapter, part one covers the chemical composition, manufacture and regulation of dietary supplements. Part two looks at the effectiveness of different types of dietary supplement and methods of evaluation. Finally, part three focuses on supplement safety.

More books from Elsevier Science

Cover of the book Advances in Parasitology by
Cover of the book Energy Storage for Sustainable Microgrid by
Cover of the book Modeling of Microscale Transport in Biological Processes by
Cover of the book Natural Product Biosynthesis by Microorganisms and Plants, Part A by
Cover of the book Attention by
Cover of the book Conducting Behavioral Consultation in Educational and Treatment Settings by
Cover of the book A Comprehensive Guide to Toxicology in Preclinical Drug Development by
Cover of the book Collaborative Genomics Projects: A Comprehensive Guide by
Cover of the book Chesley's Hypertensive Disorders in Pregnancy by
Cover of the book The Endocannabinoidome by
Cover of the book Fundamentals of Toxicology by
Cover of the book Geology of North-West Borneo by
Cover of the book Numerical Simulation of Multiphase Reactors with Continuous Liquid Phase by
Cover of the book Advances in Applied Microbiology by
Cover of the book Handbook of Hormones by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy