Author: | MD JD Levy | ISBN: | 9780615933689 |
Publisher: | Medfox Publishing | Publication: | November 1, 2013 |
Imprint: | Medfox Publishing | Language: | English |
Author: | MD JD Levy |
ISBN: | 9780615933689 |
Publisher: | Medfox Publishing |
Publication: | November 1, 2013 |
Imprint: | Medfox Publishing |
Language: | English |
Recent scientific studies now provide overwhelming proof that unequivocally confirms what many non-mainstream healthcare practitioners have long known and asserted: The regular intake of dairy and calcium supplementation promotes all known chronic degenerative diseases, and it significantly shortens life. All physicians and patients alike need to know the truth about calcium. Most people already have too much calcium in their tissues, and the incessant trumpeting of the purported health benefits of calcium supplementation and high-dairy diets must finally be exposed as marketing ploys only. The truth about calcium must finally be known.
The supplement is calcium, in any form, although some forms are more toxic than others. Furthermore, it is now clear that excess dietary calcium, as is realized with the routine ingestion of milk and other calcium-laden dairy foods, is also a toxic and life-shortening practice.
This book highlights and clearly documents the science behind the following assertions:
To recap, then, medicine has long regarded calcium supplementation as beneficial to health. In fact, although limited amounts of calcium are vital to health, excess levels of it play routine roles in the development of chronic degenerative disease, malignant transformation, and premature cell death. Whenever a cell dies, there is already excess calcium inside it. Like iron and copper, small amounts are essential, especially in helping many enzymes function normally, but larger amounts will always be toxic and increase oxidative stress wherever accumulation occurs.
Recent scientific studies now provide overwhelming proof that unequivocally confirms what many non-mainstream healthcare practitioners have long known and asserted: The regular intake of dairy and calcium supplementation promotes all known chronic degenerative diseases, and it significantly shortens life. All physicians and patients alike need to know the truth about calcium. Most people already have too much calcium in their tissues, and the incessant trumpeting of the purported health benefits of calcium supplementation and high-dairy diets must finally be exposed as marketing ploys only. The truth about calcium must finally be known.
The supplement is calcium, in any form, although some forms are more toxic than others. Furthermore, it is now clear that excess dietary calcium, as is realized with the routine ingestion of milk and other calcium-laden dairy foods, is also a toxic and life-shortening practice.
This book highlights and clearly documents the science behind the following assertions:
To recap, then, medicine has long regarded calcium supplementation as beneficial to health. In fact, although limited amounts of calcium are vital to health, excess levels of it play routine roles in the development of chronic degenerative disease, malignant transformation, and premature cell death. Whenever a cell dies, there is already excess calcium inside it. Like iron and copper, small amounts are essential, especially in helping many enzymes function normally, but larger amounts will always be toxic and increase oxidative stress wherever accumulation occurs.