Quirk Books: 283 books
Breakfast for Dinner
Recipes for Frittata Florentine, Huevos Rancheros, Sunny-Side Up Burgers, and More!
Language: English
Release Date: March 26, 2013
Inside Breakfast for Dinner you’ll find more than 100 classic breakfast recipes made with a twist. Enjoy hearty "brinner" dishes like Bacon Fried Rice, Breakfast Ravioli, Pizza over Easy, and Cornmeal Pancakes with Beer-Braised Short Ribs, plus such sweet treats as Sunrise Margaritas and...
On a Stick!
80 Party-Perfect Recipes
Language: English
Release Date: December 17, 2013
Why do the world’s most delicious foods taste even better served on a stick? Author and photographer Matt Armendariz answers the question with dozens of delightful recipes for party food, street-cart food, junk food, and more. From elegant hors d’oeuvres to humble everyday fare, it’s all here:
•...
Cooking with Flowers
Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers
Language: English
Release Date: April 2, 2013
Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea...
Campfire Cuisine
Gourmet Recipes for the Great Outdoors
Language: English
Release Date: April 30, 2013
Finally, here's a guide for people who love good food and the great outdoors. Campfire Cuisine* *provides more than 100 recipes for delicious, healthy, satisfying meals to make at your campsite or in any outdoor setting. Also included are tips on meal planning, shopping, and choosing the right equipment....
Making Dough
Recipes and Ratios for Perfect Pastries
Language: English
Release Date: November 10, 2015
Perfect for chefs and home bakers alike, this cookbook makes it easy to make puff pastry, sweet crusts, pâte à choux, croissants, brioche, and more from scratch!
With clear instructions and helpful diagrams, chefs will learn how the ratio of just five ingredients—flour, butter, water, sugar,...
The Cookie Dough Lover's Cookbook
Cookies, Cakes, Candies, and More
Language: English
Release Date: July 9, 2013
Food blogger Lindsay Landis has invented the perfect cookie dough. It tastes great. It’s egg free (and thus safe to eat raw). You can whip it up in minutes. And, best of all, you can use it to make dozens of delicious cookie dough creations, from cakes, custards, and pies to candies, brownies, and...
The Pregnancy Instruction Manual
Essential Information, Troubleshooting Tips, and Advice for Parents-to-Be
Language: English
Release Date: November 11, 2014
At last! A comprehensive guide to worry-free pregnancy!
Bringing a baby into the world is one of life’s defining moments. But there’s no getting around it: Being pregnant can feel overwhelming.
Fortunately, The Pregnancy Instruction Manual is here to answer all of your most pressing...
Haute Dogs
Recipes for Delicious Hot Dogs, Buns, and Condiments
Language: English
Release Date: April 29, 2014
Haute Dogs gives the classic cookout staple a fresh and tasty twist, with recipes inspired by everything from south-of-the-border BBQ to Japanese fusion to modern food-cart cuisine. Handcraft your own top-notch dogs, buns, and condiments with step-by-step from-scratch instructions, and brush up on...
Winter Cocktails
Mulled Ciders, Hot Toddies, Punches, Pitchers, and Cocktail Party Snacks
Language: English
Release Date: October 29, 2013
When the days grow shorter and the air gets crisp, it’s time to gather with friends for hot drinks and winter cocktails that’ll put a rosy glow on your chilly cheeks. In Winter Cocktails, María del Mar Sacasa and Tara Striano share more than 50 recipes for cold-weather cocktails and mixed beverages,...
Yum-Yum Bento Box
Fresh Recipes for Adorable Lunches
Language: English
Release Date: February 5, 2013
Oh, boy—obento! These yummy, healthy lunches are all the rage in Japan, where mothers create them as expressions of love for their children. With Yum-Yum Bento Box, Crystal Watanabe and Maki Ogawa devote an entire cookbook to these delicious and adorable meals for all ages! Learn how to craft your...
Yum-Yum Bento All Year Round
Box Lunches for Every Season
Language: English
Release Date: December 27, 2016
Yum-Yum Bento is back with 52 more easy seasonal-themed bento lunches.
From the depths of winter to the height of summer, a beautiful lunch can brighten any day. Japanese bento boxes are portable and pretty meals packed with healthy portions and plenty of cheer. And they’re outrageously cute!...
Pops!
Icy Treats for Everyone
Language: English
Release Date: June 10, 2014
Cool + Sweet + Refreshing = Pops!
This innovative book gives the ice pop a flavor makeover, providing more than 100 recipes and variations for irresistible concoctions you’ve never tasted before. You’ll also learn fancy
techniques for making whimsical pops that look as fun as they taste....
Sprinkles!
Recipes and Ideas for Rainbowlicious Desserts
Language: English
Release Date: October 15, 2013
Here’s a guide to baking delicious desserts with a colorful twist: sprinkles! Of course you can scatter them over cakes and pies. But did you know that you can swirl sprinkles into waffles, “embroider” them on cookies, and bake them into pretty pie crusts?! Inside this book you’ll find dozens...
by Brett Cohen, Susan Russo
Language: English
Release Date: May 18, 2011
Language: English
Release Date: May 18, 2011
Make some real man food with this handy pocket-sized reference.
We’re mixing bacon with brownies! We’re pouring beer into chili! We’re stirring up tomato gravy so thick and tasty, we refuse to call it sauce! This easy pocket-sized companion shows you how to make all the food a man can’t...