Penguin Random House South Africa: 694 books

As a working mom, Lisa Clark is constantly on the clock and trying to find ways to cheat time. There are days where she literally mothers her twin tweens remotely from her phone and when her day gets busier, the last decision she wants to make is what to cook her family for dinner. In Lisa Clark Everyday,...

Margaret Roberts is a well-known proponent of the use of natural products to enhance health and wellbeing. In 100 Edible & Healing Flowers, she encourages readers to create a garden of flowers that can be used in celebrations, in the kitchen, and also to produce medicines and cosmetics. In this...

Eco-friendly gardening is fast catching on. Butterfl ies are visible signs of a healthy garden, and, with their whimsical flight patterns and glorious colours, they are among the most alluring ofour aerial visitors. Gardening for Butterflies shows how to attract these beautiful insects, giving step-by-step...

This is a charming yet practical guide to planning and designing gardens with a view to attracting birds. It's a companion to the very successful Cooking for Birds, also beautifully illustrated by Verné. The author caters for garden situations across the country, and includes advice on planning very...

When the new principal of a once-illustrious school in the rural Eastern Cape disappears, journalist Nix Mniki goes in search of her. Boniswa, the missing woman, had arrived at Girdwood College five months earlier, determined to restore the school to its former glory and to empower children from the...

Canned lion hunting sprang to the world’s attention with the 2015 launch of the documentary, Blood Lions. This movie blew the cover off a brutal industry that has burgeoned in the last decade or so, operating largely under the radar of public concern.   In Cuddle Me Kill Me,   veteran wildlife...

Sonia and Jade's enthusiasm for flavourful cooking bursts from every page of Luscious Vegetarian! This book contains fun and easy-to-make vegetarian recipes, carefully chosen to satisfy the requirements of young professionals, bustling families and health-conscious hedonists alike. Using mostly local...

Meteorites are the remnants of meteors from outer space that have survived the corridor of fire through Earth's atmosphere and landed on our planet. Rare, and bearing secrets about the formation of our Universe, these 'treasures from space' have fascinated people ever since they were first identified...

Cookbook author and food writer extraordinaire Hilary Biller says, 'Over the years lifestyles have changed dramatically. We chase demanding careers and juggle busy family lives, and cooking and eating trends have evolved accordingly. Today, a greater emphasis is placed on food that is quick and easy...

The 4 x 4 Safari Cookbook is a new collection of delicious recipes for the 4 x 4 enthusiast. It follows the success of its predecessor, The 4 x 4 Cookbook, which has been reprinted numerous times. As with the previous book, this one caters for the needs of those camping in the African bush where facilities...

Celebrating with the Kosher Butcher’s Wife can be described as ‘cooking throughout the Jewish year’. The Jewish calendar has many significant festivals and, inevitably, food plays a major role in the celebrations. Each chapter covers a different festival: Pesach, Shavuot, Rosh Hashanah, Sukkot,...

‘No cook means to serve bland or indifferent food’; this sums up the principle behind Relish, a cookbook that aims to bring flavour into daily cooking, with over 280 recipes covering flavoured salts, sugars and rubs, spice blends and pastes, marinades, dips, stocks, sauces, dressings, pestos,...

smitten. is a continuation of the conversation started in Sarah Graham’s first fun, funky and relevant cookbook, bitten. The focus this time around is on the extraordinary; the creation of uniquely quirky yet still achievable, budget-friendly and oh-so-delicious food to share. Think a little elegance...

At My Table is a lavishly illustrated cookbook filled with over 100 deliciously simple, yet inspirational and foolproof recipes for any occasion – from brunches and lunches to afternoon tea, and early evening snacks to both formal and informal dinners. And, to enhance every occasion, there are fabulous...