Octopus Books: 795 books
Hamlyn All Colour Cookery: 200 Low Fat Dishes
Hamlyn All Colour Cookbook
Language: English
Release Date: April 15, 2008
Everyone likes to eat healthily and eat well, but sometimes it's difficult to combine the two without your diet becoming repetitive. However, help is at hand in the form of Hamlyn All Colour Cookbook: 200 Low Fat Recipes, a cookbook crammed with low-fat recipes. Choose from 200 simple, healthy, tasty...
by
Language: English
Release Date: November 26, 2012
Language: English
Release Date: November 26, 2012
4 Ingredients Student Cookbook provides a completely new perspective on student cookery; bringing together an exciting collection of delicious yet simple recipes, all requiring only four ingredients. Students will love these no-fuss ideas for mealtimes that provide great food on a budget, with minimum...
Hamlyn All Colour Cookery: 200 Veggie Feasts
Hamlyn All Color Cookbook
Language: English
Release Date: April 15, 2008
Whether you're a die-hard vegetarian or a committed carnivore, the mouthwatering veggie recipes in Hamlyn All Colour Cookbook: 200 Vegetarian Recipes can be enjoyed by the whole family to keep everyone healthy and happy. Choose from simple snacks such as Mushroom and Ginger Crispy Wontons or Sweet...
Gizzi's Healthy Appetite
Food to nourish the body and feed the soul
Language: English
Release Date: August 6, 2015
'A great collection of food you'll really want to eat.' - Tom Kerridge
'Simple tweaks that will make your food more delicious and nutritious' - Independent on Sunday
'The Korean fried chicken is our go-to indulgence... there's no excuse for such dishes not to feature regularly in your...
Hamlyn All Colour Cookery: 200 Really Easy Recipes
Hamlyn All Colour Cookbook
Language: English
Release Date: June 6, 2009
Cooking a meal from scratch can be a satisfying, relaxing and rewarding experience, no matter what your level of experience and time available. If you are keen to develop your culinary skills but are unsure where to begin, Hamlyn All Colour Cookbook: 200 Really Easy Recipes provides the perfect solution....
Hamlyn All Colour Cookery: 200 Pasta Dishes
Hamlyn All Colour Cookbook
Language: English
Release Date: March 4, 2009
Hamlyn All Colour Cookbook: 200 Pasta Recipes provides everyone with a comprehensive guide to creating 200 easy-to-make and tempting pasta recipes. Whether you fancy a simple Spring Garden Pasta Salad, a Classic Meat Lasagne or a more extravagant pasta dish with Swordfish, Artichoke Hearts & Black...
Hamlyn All Colour Cookery: 200 Thai Favourites
Hamlyn All Colour Cookbook
Language: English
Release Date: September 5, 2009
Thai food is globally renowned for its distinctive flavours and delicious mix of spicy and sour tastes. No matter what your level of ability, experiencing this wonderful cuisine need not be limited to restaurant visits - Hamlyn All Colour Cookbook: 200 Thai Favourites will allow you to re-create that...
Cook Simple
Effortless Cooking Every Day
Language: English
Release Date: February 20, 2014
'Thrust this book into the hands of anyone who thinks they can't cook' - the Sunday Times
Diana Henry shows you how to turn everyday ingredients into something special with the minimum of effort. Cook Simple is packed with over 150 recipes and ideas - many of which Diana has harvested from...
SIMPLE
effortless food, big flavours
Language: English
Release Date: September 8, 2016
No-one is better than Diana Henry at turning the everyday into something special. Here is a superb collection of recipes that you can rustle up with absolutely no fuss, but which will knock your socks off with their flavor.
Peppered throughout the book are ingenious ideas such as no-hassle...
by Dan Acevedo, Sarah Wasserman
Language: English
Release Date: February 8, 2018
Language: English
Release Date: February 8, 2018
'Only Lady Luck can get a table at Mildreds. It's one of London's coolest vegetarian restaurants.' -Time Out
'Who needs meat when you get this much flavour?' - Hardens
Bursting with clever ideas for feasts with family and friends, as well as for delicious, simple everyday meals, Mildreds...
by Dan Acevedo, Sarah Wasserman
Language: English
Release Date: May 7, 2015
Language: English
Release Date: May 7, 2015
'If you think vegetarian food is limiting, this is the book to change your mind.'
Health & Fitness
'Theres inspiration here to help you elevate humble vegetables into something special.'
The Caterer
'Be warned, you'll want seconds of everything...'
Veggie Magazine
'This is...
The Handmade Loaf
The book that started a baking revolution
Language: English
Release Date: August 13, 2012
The Handmade Loaf is a collection of recipes, personal stories and photographs that capture the breads and home bakers of Europe. Over 80 recipes, many of which are inspired by the bakers profiled, look afresh at traditional methods and ingredients. Their blend of history and innovation will appeal...
Made At Home: Curing & Smoking
From Dry Curing to Air Curing and Hot Smoking, to Cold Smoking
Language: English
Release Date: August 28, 2012
Curing and smoking are two of the best ways to preserve and enjoy meat, fish and even dairy products. From salami and ham to bresaola and smoked salmon, cured meat and fish can be expensive to buy and cook with; and often the quality is questionable. So take control and do it yourself. Nothing could...
by Richard H. Turner
Language: English
Release Date: March 9, 2017
Language: English
Release Date: March 9, 2017
Following the bestselling Hog comes Prime. This fantastic book is an ode to all things beef from the ultimate authority in meat cookery.
Beef is the star of many people's all-time favourite meals - from steak or a cheeseburger to roast beef with all the trimmings. In Prime, beef expert Richard...