Laurel Robinson: 3 books

This recipe book has 31 different soups that can all be made in less than an hour using average supermarket ingredients. The recipes are quick and easy, yet very flavorful. The book is targeted to the busy working person who, after a long day, can shop for common ingredients and made a delicious dinner...

This is not your ordinary recipe book for zucchini. Gone are the stuffed zucchini and bland side dishes. This book has new, exciting, and flavorful recipes with an International flair which you will want to make all summer long. Even the most reluctant zucchini eater will love these recipes. Each...

This is a collection of recipes that my mother, grandmothers, great-grandmothers, aunts and great-aunts cooked again and again. Some of them date back to the Civil War. Many were taught to cook using these time tested treasures and this book was created to preserve them and pass them down to the next...