A Palestinian Culinary Journey
by
Laila El-Haddad, Maggie Schmitt, Nancy Harmon Jenkins
Language: English
Release Date: January 1, 2019
This award-winning cookbook shares with readers the little-known but distinctive cuisine of the Gaza region of Palestine, presenting 130 recipes collected by the authors from Gaza. Cooks will find great, kitchen-tested recipes for spicy stews, piquant dips, fragrantly flavored fish dishes, and honey-drenched...