Hardie Grant: 584 books

Cover of Turkish Flavours
by Sevtap Yüce
Language: English
Release Date: March 1, 2012

Drawing on Sevtap Yüces rich heritage, this book contains over eighty delicious Turkish recipes from classics to more modern interpretations, but always with Sevtaps nod to flavour and simplicity. Organised into chapters including breakfast, mezze, salads, mains and desserts, Modern Turkish Food contains...
Cover of From China to Vietnam

From China to Vietnam

A food journey along the Mekong River

by Luke Nguyen
Language: English
Release Date: April 1, 2015

From China to Vietnam is an evocative culinary adventure that explores Asia’s most famous river. Starting in south-west China and journeying through Myanmar, northern Thailand, Laos and Cambodia, before meandering down to the vast Mekong Delta in Vietnam, Luke Nguyen immerses himself in the cultures...
Cover of 100 Best Cakes and Desserts
by Gabriel Gaté
Language: English
Release Date: December 15, 2009

Gabriel Gatés latest cookbook celebrates his favourite cakes and desserts. With 100 easy-to-follow recipes it includes chapters on cakes, crèmes and mousses, tarts and pies, fruity desserts, sorbets and ice creams and hot desserts, all using the freshest ingredients. This beautifully designed cookbook...
Cover of This is Brazil

This is Brazil

Home-style recipes and street food

by de Paula, Fernanda, Hepworth
Language: English
Release Date: May 1, 2014

Discover the taste of Brazil’s rich culinary heritage with This Is Brazil. Join Fernanda de Paula and Shelley Hepworth as they explore the food of this beautiful and diverse land.Sample recipes from all corners of Brazil, from the salt cod fritters and cheese balls enjoyed in urban Brazil’s...
Cover of Gelato Messina

Gelato Messina

The recipes

by Palumbo, Nick
Language: English
Release Date: April 1, 2014

Ice-cream is exquisite – what a pity it isnt illegal.VOLTAIRESince opening in Sydney in 2002 Gelato Messina has set the benchmark for gelato in Australia. Their aim is simple: to create the best ice cream using only the freshest ingredients and to make everything from scratch. Gelato Messina take their...
Cover of The Complete Asian Cookbook: India & Pakistan
by Solomon, Charmaine
Language: English
Release Date: February 1, 2014

Since its release in 1976, Charmaine Solomons The Complete Asian Cookbook has become a culinary classic, introducing Asian cooking to more than a million readers worldwide and garnering a dedicated following around the globe.The recipes from India & Pakistan are now available in this single volume.Join...
Cover of Outdoor
by O'Donoghue, Ben
Language: English
Release Date: October 1, 2008

Throw away the sausages and chops and be inspired by celebrity Australian chef Ben O'Donoghue's exciting world of international barbecues. From Uruguayan chicken to Mexican suckling pig, Sticky ribs to Korean bulgogi beef, Japanese robatayaki vegetables to Singapore chilli crab - you'll have your friends...
Cover of Istanbul

Istanbul

Recipes from the heart of Turkey

by Seal, Rebecca
Language: English
Release Date: July 8, 2013

The food of Istanbul is as rich, colourful and multilayered as the ancient culture that created it. Rebecca Seal successfully manages the unimaginable: bringing it to us in its full magnificent glory. yotam ottolenghiWalk the streets of Istanbul and youll see a city of wonderful contradictions: step...
Cover of The Complete Asian Cookbook: Sri Lanka & The Philippines
by Solomon, Charmaine
Language: English
Release Date: February 1, 2014

Since its release in 1976, Charmaine Solomons The Complete Asian Cookbook has become a culinary classic, introducing Asian cooking to more than a million readers worldwide and garnering a dedicated following around the globe.The recipes from Sri Lanka and The Philippines are now available in this single...
Cover of Street Food Asia
by Luke Nguyen
Language: English
Release Date: December 15, 2009

In Street Food Asia, join Luke Nguyen on a stroll through the heady, fragrant backstreets of Asia to discover street food at its very best. Pull up a stool for a bowl of pho in his beloved home city of Saigon, or explore a hawker stall in Kuala Lumpur. Soak up the coconut-infused air of Jakarta and...
Cover of The Complete Asian Cookbook: China
by Solomon, Charmaine
Language: English
Release Date: February 1, 2014

Since its release in 1976, Charmaine Solomons The Complete Asian Cookbook has become a culinary classic, introducing Asian cooking to more than a million readers worldwide and garnering a dedicated following around the globe.The recipes from China are now available in this single volume.Join Charmaine...
Cover of The Green Kitchen

The Green Kitchen

Delicious and Healthy Vegetarian Recipes for Every day

by Frenkiel, David, Vindahl
Language: English
Release Date: July 1, 2013

David Frenkiel and Luise Vindahl are the new faces of exciting vegetarian food. Their Green Kitchen Stories blog has a cult following and continually inspires people around the world to cook tasty, healthy vegetarian meals using only natural ingredients. In their book The Green Kitchen they share over...
Cover of At Home With Ben
by Ben O’Donoghue
Language: English
Release Date: November 1, 2010

Ben ODonoghue loves nothing more than cooking fresh, simple food for his family and friends. From weeknight dinners made with ingredients in the pantry to lavish dishes for a special occasion, Ben invites readers into his home to be inspired by his favourite dishes for every day. With chapters covering...
Cover of Great Pub Food

Great Pub Food

Make Home Your New Local

by Rachael Lane
Language: English
Release Date: October 1, 2012

With over 80 recipes from best-ever versions of old-school staples like burgers, bangers and mash, and roast beef, to fancier, more modern gastropub fare such as ribs, ragout and rillettes this fantastic collection is all youll need to create your alehouse favourites at home. There are recipes for...
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