Chronicle Books Llc: 1635 books
Whole Beast Butchery
The Complete Visual Guide to Beef, Lamb, and Pork
Language: English
Release Date: October 21, 2011
DIY fever + quality meat mania = old-school butchery revival! Artisan cooks who are familiar with their farmers market are now buying small farm raised meat in butcher-sized portions. Dubbed a rock star butcher by the New York Times, San Francisco chef and self-taught meat expert Ryan Farr demystifies...
Slow Fire
The Beginner's Guide to Lip-Smacking Barbecue
Language: English
Release Date: March 30, 2012
Great barbecue is as simple as meat, fire, smoke, and time. This ode to authentic meaty goodness gives barbecue beginners an essential guide to the tools, techniques, and recipes needed to make smoky, mouthwatering, fall-off-the-bone meats. And seasoned smokers will learn a thing or two, too! Ray...
by Andrea Slonecker
Language: English
Release Date: April 9, 2013
Language: English
Release Date: April 9, 2013
Here's a new twist on an old favorite: pretzels warm from the oven. DIY bakers can make their own crunchy, chewy, savory, or sweet artisan pretzels with this collection of 50 recipes that imagines every way to shape, fill, and top them. Here are the traditional versions as well as novel creations...
Sky High
Irresistible Triple-Layer Cakes
Language: English
Release Date: September 17, 2013
A classic layer cake has always been the best party pleaser, but this cookbook takes dessert to a whole new level. Sky High celebrates the triple-layer cake in all its glorious incarnations with more than 40 decadent and delicious recipes. The wide range of flavors will appeal to anyone with a sweet...
From a Polish Country House Kitchen
90 Recipes for the Ultimate Comfort Food
Language: English
Release Date: November 9, 2012
With more than 150 splendid photographs, headnotes that illuminate Poland's vibrant food culture, and more than 90 recipes for classic and contemporary Polish food, this unique and fascinating cookbook brings an ignored cuisine to light. Pulitzer Prize-winner Anne Applebaum has lived in Poland since...
Lollipop Love
Sweet Indulgence with Chocolate, Caramel, and Sugar
Language: English
Release Date: March 17, 2015
Brightly colored lollipops are the perfect sweet for children and adults alike—and now these whimsical treats can be made with ease in the home kitchen. Showcasing recipes for every kind of lolly imaginable, the techniques for layering, coloring, and swirling will result in indulgences as beautiful...
Tropical Cocktails: Reference to Go
50 Sun-Kissed Drink Recipes
Language: English
Release Date: July 1, 2010
Stir up a breezy tropical vacation any time of year with this delicious array of sun-drenched cocktails! From margaritas and tropitinis to creamy coladas and luscious fruity coolers, each page offers an enticing new taste of the islands!
Milk & Cookies
89 Heirloom Recipes from New York's Milk & Cookies Bakery
Language: English
Release Date: April 20, 2012
From New York City's popular cookie shop Milk & Cookies comes 89 tried, true, and scrumptious recipes for cookies, bars, and brownies. In Milk & Cookies, pastry chef Tina Casaceli shares classic family recipes, as well as favorites from her bakery. More than 45 good-enough-to-eat photographs,...
Cocktail Food
50 Finger Foods with Attitude
Language: English
Release Date: November 18, 2011
The clink of glasses, the popping of corks, the spirited chatter of good friends-what more does an impromptu get-together need? Why, fabulous snacks, of course! With Cocktail Food, you can kiss those boring raw veggies goodbye because the best-selling authors of Smoothies and Wraps are whipping up...
by Ray Lampe
Language: English
Release Date: June 15, 2012
Language: English
Release Date: June 15, 2012
Here is a lip-smackin' love song to everyone's favorite cuts of meat with more than 40 easy-to-prepare recipes. This cookbook covers it all: ribs that are fall-off-the-bone tender, juicy chops, steaks (from porterhouse to skirt to filet mignon and more), and wingssweet, spicy, tangy, and everything...
by Charity Ferreira, Lou Seibert Pappas
Language: English
Release Date: June 24, 2011
Language: English
Release Date: June 24, 2011
Scoop up this irresistible ebook filled with tempting recipes for home-made ice creams and frozen treats!
Pie Pie Pie
Easy Homemade Favorites
Language: English
Release Date: February 22, 2013
Nothing says home sweet home like the aroma of a freshly baked pie. And with the voice of an old friend, author John Phillip Carroll teaches foolproof methods for making the delicious tried-and-true favorites that top every pie lover's list, plus some exciting new flavor sensations. The buttery golden...
Southern Soups & Stews
More Than 75 Recipes from Burgoo and Gumbo to Etouffée and Fricassee
Language: English
Release Date: September 8, 2015
Home cooks throughout the American South treasure time-honored recipes for hearty soups and satisfying stews savored year after year. Often passed down through the generations, the dishes detailed in this book are cherished and shared at family gatherings, holiday feasts, and community suppers throughout...
The Big Book of Soups and Stews
262 Recipes for Serious Comfort Food
Language: English
Release Date: October 19, 2012
Where the best-selling Big Book of Casseroles brought bubbling cheese and golden bread crumbs, The Big Book of Soups and Stews brings succulent meats, tender vegetables, and creamy, savory goodness with 262 comforting recipes for soups, chowders, and stews. From a hot and hearty stew for a cold night...