Vintage imprint: 5593 books

by Various Authors
Language: English
Release Date: April 16, 2013

THE DEERHOUND - A DOG ANTHOLOGY gathers together all the best early writing on the breed from our library of scarce, out-of-print antiquarian books and documents and reprints it in a quality, modern edition. This anthology includes chapters taken from each of the following books, all of them written...
by Various Authors
Language: English
Release Date: August 26, 2016

THE GREAT DANE - A DOG ANTHOLOGY gathers together all the best early writing on the breed from our library of scarce, out-of-print antiquarian books and documents and reprints it in a quality, modern edition. This anthology includes chapters taken from each of the following books, all of them written...

Jeanette Winterson

The Essential Guide

by Margaret Reynolds, Jonathan Noakes
Language: English
Release Date: October 31, 2012

In Vintage Living Texts, teachers and students will find the essential guide to the works of Jeanette Winterson. Vintage Living Texts is unique in that it offers an in-depth interview with Jeanette Winterson, relating specifically to the texts under discussion. This guide deals with Winterson's themes,...

Louis de Bernières

The Essential Guide

by Margaret Reynolds, Jonathan Noakes
Language: English
Release Date: April 24, 2012

In Vintage Living Texts teachers and students will find the essential guide to the works of Louis de Bernières. Vintage Living Texts is unique in that it offers an in-depth interview with Louis de Bernières, relating specifically to the texts under discussion. This guide will deal with de...
by J. De Brevans
Language: English
Release Date: August 25, 2017

This vintage book contains a comprehensive manual on the manufacture of liquors and preserves. Profusely illustrated and highly detailed, this volume is recommended for those with an interest in the history and development of the alcoholics drinks industry, and would make for a fantastic addition...

Technical Mycology - The Utilization of Micro-Organisms in the Arts and Manufactures

A Practical Handbook on Fermentation and Fermentative Processes for the use of Brewers and Distillers, Analysts, Technical and Agricultural Chemists, Pharmacists, and all Interested in the Industries Dependant on Fermentation - Eumycetic Fermentation

by Franz Lafar
Language: English
Release Date: August 25, 2017

This vintage book contains a practical handbook on fermentation and related processes, originally intended for the use of brewers and distillers, analysts, technical and agricultural chemists, pharmacists, and those with an interest in the industries dependent on fermentation. This volume will appeal...
by John Bickerdyke
Language: English
Release Date: August 25, 2017

This vintage book contains a fascinating and light-hearted treatise on beer and ale, with historical information, details of notable events, descriptions of varieties, and much more. Easy to digest and highly entertaining, this book is recommended for anyone with an interest in the history and development...
by Helena Judson
Language: English
Release Date: August 25, 2017

This vintage book contains a collection of interesting and useful recipes for special occasions, including instructions for making sandwiches, beverages, candies, and much more. With step-by-step directions and a wealth of useful information, this is a volume that will appeal to those who love to...
by William Schmidt
Language: English
Release Date: August 25, 2017

This vintage book contains a complete guide to alcoholic and non-alcoholic beverages, including detailed historical information, directions for making a variety of different drinks, comments on physiology and diet, and much more. "The Flowing Bowl - When and What to Drink" is highly recommended for...
by Various
Language: English
Release Date: July 7, 2014

“Vegetarian Puddings” is a vintage book full of fantastic, old-style recipes for meatless desserts and sweet dishes. These simple and to-the-point recipes are suitable for amateurs and experienced cooks alike, and they are ideal for modern vegetarians looking for interesting alternatives. Contents...
by Adrian J. Brown
Language: English
Release Date: August 25, 2017

This vintage book contains a systematic course of practical work in the scientific principles underlying the processes of malting and brewing. "Laboratory Studies for Brewing Students" is highly recommended for those with an interest in the science and development of brewing processes, and would make...
by Henry P. Prescott
Language: English
Release Date: August 25, 2017

This vintage book contains a detailed treatise on the structure, growth, and uses of malt, hops, yeast, and tobacco. A fascinating and in-depth investigation into the scientific properties of tobacco and brewing ingredients, "Strong Drink and Tobacco Smoke" is highly recommended for those with an...
by Hermann Schluter
Language: English
Release Date: August 25, 2017

This vintage book contains a detailed history of the beer brewing industry, with a special focus on the Brewery Workers' Movement in America. With extensive historical information and details of notable events and advancements, this is a volume that will appeal to those with an interest in the development...
by Various
Language: English
Release Date: September 7, 2016

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
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