The Origins of School Lunch in the United States
by
Andrew R. Ruis
Language: English
Release Date: July 3, 2017
In Eating to Learn, Learning to Eat, historian A. R. Ruis explores the origins of American school meal initiatives to explain why it was (and, to some extent, has continued to be) so difficult to establish meal programs that satisfy the often competing interests of children, parents, schools, health...