Punchline imprint: 5 books

Hot Guys ABZ

Stay Calm and Look at Us

by Beatriz Juarez, Kenneth J. Franklin, punchline
Language: English
Release Date: October 26, 2017

ABC books are for babies, but this one is full of hot babes. James Franco, Johnny Depp, Channing Tatum, Chris Evans, Kanye West, Orlando Bloom, and of course a great “Z” for Zac Efron, among many other striking celebs, are all featured in this unique take on the classic ABC book. This humorous...

Say What?

670 Quotes That Should Never Have Been Said

by Doreen Chila-Jones
Language: English
Release Date: October 3, 2017

Say What? is a compilation of 670 of the most memorable things that should never have been said. You’ll find, of course, quotes from dictators, drug lords, and murderers, but much more shocking are the entries by Nobel Prize winners, religious leaders, and beloved icons. Doreen Chila-Jones has collected...
by Violet Lemay
Language: English
Release Date: August 22, 2016

New York is the City of Dreams, and NY DOGS is a celebration of the Big Apple’s furriest, friendliest, funniest sidewalk stompers. . .and the humans who pick up their poo. Written and illustrated by Violet Lemay (New York Baby, 100 Pablo Picassos), this stylish book offers a humorous window to the...
by Fred Fruisen
Language: English
Release Date: March 7, 2017

Every golfer has a love/hate relationship with the game. What we love about golf one day, we curse at the next. We've all been frustrated to the point of breaking our clubs or vowing to sell them, announcing our departure from this infuriating sport only to show up at the course the next day, excited...

“Never Cook Bacon Naked”

And Other Words of Wisdom for the Home Cook

by Doreen Chila-Jones
Language: English
Release Date: September 4, 2018

We have all done it: ruined an entire dinner; burned a piece of toast; served raw chicken to our guests. Cooking can be a daunting, frustrating, and hopeless pursuit . . . and when you are in a pickle, it's time for a little pep talk from some of the biggest cooking and non-cooking experts—people...
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