Ohio University Press imprint: 440 books

by
Language: English
Release Date: December 10, 2014

Sexual exploitation was and is a critical feature of enslavement. Across many different societies, slaves were considered to own neither their bodies nor their children, even if many struggled to resist. At the same time, paradoxes abound: for example, in some societies to bear the children of a master...

Rome’s Most Faithful Daughter

The Catholic Church and Independent Poland, 1914–1939

by Neal Pease
Language: English
Release Date: October 15, 2009

When an independent Poland reappeared on the map of Europe after World War I, it was widely regarded as the most Catholic country on the continent, as “Rome’s Most Faithful Daughter.” All the same, the relations of the Second Polish Republic with the Church—both its representatives inside...

The Riddle of Malnutrition

The Long Arc of Biomedical and Public Health Interventions in Uganda

by Jennifer Tappan
Language: English
Release Date: June 19, 2017

More than ten million children suffer from severe acute malnutrition globally each year. In Uganda, longstanding efforts to understand, treat, and then prevent the condition initially served to medicalize it, in the eyes of both biomedical personnel and Ugandans who brought their children to the hospital...
by Benjamin Reilly
Language: English
Release Date: October 29, 2015

In Slavery, Agriculture, and Malaria in the Arabian Peninsula, Benjamin Reilly illuminates a previously unstudied phenomenon: the large-scale employment of people of African ancestry as slaves in agricultural oases within the Arabian Peninsula. The key to understanding this unusual system, Reilly...

In Essentials, Unity

An Economic History of the Grange Movement

by Jenny Bourne, Paul Finkelman
Language: English
Release Date: February 15, 2017

The Patrons of Husbandry—or the Grange—is the longest-lived US agricultural society and, since its founding shortly after the Civil War, has had immeasurable influence on social change as enacted by ordinary Americans. The Grange sought to relieve the struggles of small farmers by encouraging...

Camp Life Is Paradise for Freddy

A Childhood in the Dutch East Indies, 1933–1946

by Fred Lanzing
Language: English
Release Date: January 15, 2017

“Children see and hear what is there; adults see and hear what they are expected to and mainly remember what they think they ought to remember,” David Lowenthal wrote in The Past Is a Foreign Country. It is on this fraught foundation that Fred Lanzing builds this memoir of his childhood in a Japanese...

Custodians of the Land

Ecology and Culture in the History of Tanzania

by
Language: English
Release Date: April 15, 1996

Farming and pastoral societies inhabit ever-changing environments. This relationship between environment and rural culture, politics and economy in Tanzania is the subject of this volume which will be valuable in reopening debates on Tanzanian history. In his conclusion, Isaria N. Kimambo,...

Testaments

Two Novellas of Emigration and Exile

by Danuta Mostwin
Language: English
Release Date: May 30, 2005

Polish émigrés have written poignantly about the pain of exile in letters, diaries, and essays; others, more recently, have recreated Polish-American communities in works of fiction. But it is Danuta Mostwin’s fiction, until now unavailable in English translation, that bridges the divide between...

Bad Boys, Bad Times

The Cleveland Indians and Baseball in the Prewar Years, 1937–1941

by Scott H. Longert
Language: English
Release Date: February 21, 2019

In 1937, the Great Depression was still lingering, but at baseball parks across the country there was a sense of optimism. Major League attendance was on a sharp rise. Tickets to an Indians game at League Park on Lexington and East 66th were $1.60 for box seats, $1.35 for reserve seats, and $.55 for...

Stirring the Pot

A History of African Cuisine

by James C. McCann
Language: English
Release Date: October 31, 2009

Africa’s art of cooking is a key part of its history. All too often Africa is associated with famine, but in Stirring the Pot, James C. McCann describes how the ingredients, the practices, and the varied tastes of African cuisine comprise a body of historically gendered knowledge practiced and perfected...

The Experiment Must Continue

Medical Research and Ethics in East Africa, 1940–2014

by Melissa Graboyes
Language: English
Release Date: November 9, 2015

The Experiment Must Continue is a beautifully articulated ethnographic history of medical experimentation in East Africa from 1940 through 2014. In it, Melissa Graboyes combines her training in public health and in history to treat her subject with the dual sensitivities of a medical ethicist and...

Mad Dogs and Meerkats

A History of Resurgent Rabies in Southern Africa

by Karen Brown
Language: English
Release Date: April 25, 2011

Through the ages, rabies has exemplified the danger of diseases that transfer from wild animals to humans and their domestic stock. In South Africa, rabies has been on the rise since the latter part of the twentieth century despite the availability of postexposure vaccines and regular inoculation...
by
Language: English
Release Date: February 2, 2018

In recent years, anthropologists, historians, and others have been drawn to study the profuse and creative usages of digital media by religious movements. At the same time, scholars of Christian Africa have long been concerned with the history of textual culture, the politics of Bible translation,...

Eye to Eye

Sports Journalist Christine Brennan

by Julie K. Rubini
Language: English
Release Date: April 5, 2019

Christine Brennan, the USA Today sports columnist, author, and commentator, uses her voice to advocate for diversity and equality in the world of sports, and her wisdom to encourage future journalists. Her passion for sports was sparked by her dad, who encouraged her to participate in athletics and,...
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