Mitchell Beazley imprint: 161 books
by Giselle Roux, Emily Roux
Language: English
Release Date: September 7, 2017
Language: English
Release Date: September 7, 2017
'From traditional family feasts to delightful simple snacks, this is a book to make mealtimes special' - Michel Roux Jr
Simple family food forms the heart of French gastronomy. In New French Table, mother-and-daughter team Emily and Giselle Roux share a completely fresh take on classic and...
GQ Drives
A Stylish Guide to the Greatest Cars Ever Made
Language: English
Release Date: September 5, 2019
Foreword by Formula 1 world champion Jenson Button.
From the magazine synonymous with style comes the ultimate guide to the greatest cars the world has ever seen.
With imagery from the finest motoring photographers, plus British GQ's knowledgeable in-depth reports, the cars in this book represent...
by
Language: English
Release Date: November 3, 2014
Language: English
Release Date: November 3, 2014
The anticipated follow-up to GQ Eats, this ultimate drinks book features creations from bar legends such as Salvatore Calabrese as well as innovative mixes from new talent from the UK's best bars. As well as over 120 recipes for classic and cutting-edge cocktails, you will also find inside tips such...
by Kay Plunkett-Hogge
Language: English
Release Date: August 11, 2016
Language: English
Release Date: August 11, 2016
Tapas and sherry bars are everywhere: Berlin, London, LA, Paris, Munich. Now it's time to bring the trend home and serve this glorious marriage of flavours to friends. In A Sherry & A Little Plate of Tapas Kay Plunkett-Hogge tells the story of tapas and its beloved companion, sherry, and offers 80...
by Hugh Johnson
Language: English
Release Date: September 5, 2019
Language: English
Release Date: September 5, 2019
Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 43rd year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide.
Hugh Johnson provides clear succinct facts and commentary...
Eat Korean
Our home cooking and street food
Language: English
Release Date: May 5, 2016
There's a great buzz around Korean food right now, as more and more people experience the fantastic, robust flavours of both classic Korean cooking and the Ameri-Korean strand that has developed from it. There are no better authors than Da-Hae and Gareth West to introduce this flavoursome cuisine...
The Herb Bible
The definitive guide to choosing and growing herbs
Language: English
Release Date: February 2, 2015
Discover more than 130 herbs in this authoritative and attractive reference book by horticultural expert Stefan Buczacki. There is at-a-glance information on a wide range of herbs with advice on how to grow them and their best uses - both culinary and ornamental. Designing and planning a herb garden is also considered, with advice on site, soil and style.
RHS Grow Your Own: Crops in Pots
with 30 step-by-step projects using vegetables, fruit and herbs
Language: English
Release Date: February 28, 2018
Winner of the Practical Book of the Year 2013 at the Garden Media Guild Awards.
RHS Grow Your Own Crops in Pots is the natural successor to Carol Klein's bestselling RHS Grow your own Veg, which has sold more than 300,000 copies since publication. With this book you can turn the tiniest space...
by Holly Farrell
Language: English
Release Date: March 16, 2017
Language: English
Release Date: March 16, 2017
Gardening, like mindfulness, is a way of finding a sense of calm in an otherwise chaotic world, a simpler existence, even if it is only for a few minutes. Both forge a connection to the world around us, to nature and wildlife, which can bring pleasure and peace. In this beautifully illustrated guide...
by Shay Ola
Language: English
Release Date: July 7, 2014
Language: English
Release Date: July 7, 2014
Delicious modern recipes from Death by Burrito, the revolutionary Mexican eatery based at the Catch bar in the heart of Shoreditch, with a new branch recently opened in central London.
A far cry from the Tex-Mex style of Mexican fast food, where cheese and mince dominate, the dishes in Death by Burrito...
Gatherings
recipes for feasts great and small
Language: English
Release Date: January 26, 2017
A gathering is an easy way of cooking and hosting. It means no pressure, no code of conduct, and everyone - cook included - can actually enjoy themselves.
This collection is a mixture of modern dishes, staple snacks, salads and sides, interesting bakes, and puddings perfect to end a feast with....
Pocket Beer Book, 2nd edition
The Indispensable Guide to the World's Best Craft & Traditional Beers - Includes 4,300 Beers
Language: English
Release Date: September 8, 2014
As featured in beer-loving Great Food Magazine, this landmark guide provides beer fans with easy access to an expert overview and puts a world of superb beers at your disposal.
Written by two of the world's leading beer experts, with the help of a team of international contributors, The Pocket...
by Laura Ascari, Elisa Paganelli
Language: English
Release Date: February 8, 2018
Language: English
Release Date: February 8, 2018
Give your breakfast or brunch a global twist and travel the world before lunchtime with this celebration of the most delicious morning meals from around the globe - featuring quick and simple recipes for pastries, soups, cereals, tarts, cakes and more. From popular favourites to new discoveries, transport...
Feasts: Little Bites
12 free and exclusive new recipes from the bestselling author of Persiana
Language: English
Release Date: September 4, 2017
A LITTLE BITES FEAST - EXCLUSIVE FOR AMAZON
Brand new recipes from award-winning author of Persiana, Sabrina Ghayour, whose new book Feasts is out now!
Inside you will find a host of delicious bonus recipes featured exclusively in this free ebook! Spice up your special occasions or cosy...