Kyle Books imprint: 104 books

The Art of Natural Beauty

Homemade lotions and potions for the face and body

by Rebecca Sullivan
Language: English
Release Date: May 17, 2018

From Avocado and Rose Face Oil to Salt and Macadamia Hair Spritz, this handy little guide is the perfect companion for anyone who wants to save money (and the planet) by ditching chemical-filled, mass-produced beauty products and making their own natural ones at home. Rebecca Sullivan has researched...

Mediterranean

Naturally nourishing recipes from the world's healthiest diet

by Susie Theodorou
Language: English
Release Date: May 31, 2018

'This book is a love letter to the Mediterranean - full of flavours and the kind of wisdom that only a woman who travels with her own set of knives can impart. It is cooking with love.' Gwyneth Paltrow Eating healthily has never been easier with Susie Theodorou's new book Mediterranean. Susie explores...

Stir Crazy

100 deliciously healthy stir-fry recipes

by Ching-He Huang
Language: English
Release Date: October 1, 2017

Winner - Gourmand World Cookbook Awards: Best UK Chinese Cookbook 2017 Stir-frying is one of the quickest and easiest ways to cook - and one of the healthiest, using little oil and retaining more nutrients than many other methods. It also requires very little equipment - all you need a wok, a knife...

Reset your Gut

Restore your digestive health and lose weight with over 75 delicious recipes

by Robyn Youkilis
Language: English
Release Date: April 5, 2018

Reset Your Gut, with a foreword by Robin Berzin, MD, focuses on healing the body from the inside out, resulting in weight loss that's both sustainable and delicious. Whether you want to address digestive issues or lose weight, or both, this plan will help the reader in a way that nourishes, not deprives....
by Rita Serano
Language: English
Release Date: June 18, 2018

Healthy vegan recipes with 7 ingredients or fewer; can it be true? Yes! Being a vegan can be easy, fun and totally delicious. With more than 20 years' experience in plant-based cooking, Rita Serano shows how cooking vegan doesn't have to be complicated. She offers nourishing and delicious recipes...
by Alys Fowler
Language: English
Release Date: November 5, 2018

Forget makeover culture and all your gardening preconceptions, this is a witty, wise and practical take on to how to create a garden that suits you. The Thrifty Gardener is about creating the garden of your dreams, regardless of resources or limited space. It will eliminate the intimidation factor...
by Alys Fowler
Language: English
Release Date: November 5, 2018

Alys Fowler takes a fresh look at foraging, encouraging you to look closer to home, from the weeds in your garden to the trees in your street, rather than the fields and hedgerows of the countryside. Alys showcases her favourite edibles with a plant directory packed with useful information - photographic...
by Alys Fowler
Language: English
Release Date: November 5, 2018

Houseplants are more than just decorations. They turn a room into a living space and breathe life into our interiors. Not all of us can have a garden or even a window box, but everyone can own a houseplant - and everyone should. Not only are they an affordable and attractive way to add a decorative...
by Alys Fowler
Language: English
Release Date: November 5, 2018

Fresh produce is a joy: crunchy lettuce, sun-warmed tomatoes, juicy berries - their flavours are immediate - but a winter of those summer flavours preserved, now that's a feeling of satisfaction. If you are going to truly try and attain a little more self-sufficiency (and save some money at the same...

Orange Blossom & Honey

Magical Moroccan recipes from the souks to the Sahara

by John Gregory-Smith
Language: English
Release Date: April 5, 2018

Orange Blossom & Honey is a culinary journey across Morocco, from the souks of Marrakesh, through the Sahara, and onto the blustery shores of the Atlantic coast. In researching this book, John travelled into the heart of the High Atlas Mountains to learn the secrets of traditional lamb barbecue,...
by Darina Allen
Language: English
Release Date: November 5, 2018

Winner of the Andre Simon Food Book Award 2009. Darina Allen has won many awards such as the World Gourmand Cookbook Award 2018, the Award for Outstanding Contribution to the Irish Culinary Sector by Euro-Toques, the UK Guild of Food Writers Lifetime Achievement Award and the 2018 Guaranteed...
by Darina Allen
Language: English
Release Date: July 16, 2018

When Ballymaloe's doors opened to students in 1983 there were 15 courses available. Now there are over 100, reflected in the recipes collected here, including curing meat, making gluten-free meals and sushi as well as learning forgotten skills like producing butter and cheese and beekeeping. The book...
by Darina Allen, Rosema Kearney, Rosemary Kearney
Language: English
Release Date: December 27, 2018

Excluding foods such as wheat, rye and barley need not lead to a boring and restrictive diet. Healthy Gluten-Free Eating contains over 100 completely gluten-free recipes that have been created to tempt your tastebuds whilst managing the symptoms of coeliac disease. Why not try Apple and Hazelnut Muesli...

Simply Delicious the Classic Collection

100 timeless, tried & tested recipes

by Darina Allen
Language: English
Release Date: September 27, 2018

'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazine 'Our first lady of food' Irish Independent 'There's not much this gourmet grande dame doesn't know' Nigel Slater Nearly 30 years on from the original Simply Delicious book and TV series, Darina Allen brings...
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