Clarkson Potter imprint: 450 books

Martha Stewart's Pressure Cooker

100+ Fabulous New Recipes for the Pressure Cooker, Multicooker, and Instant Pot® : A Cookbook

by Editors of Martha Stewart Living
Language: English
Release Date: August 28, 2018

An essential guide for your beloved, time-saving pressure cooker divided into three parts: a beginner-friendly section of pressure-cooked building blocks like beans, stocks, grains, and vegetables that can be assembled into simple dishes, such as salads, soups, quesadillas, burgers, and more; a chapter...

150 Vegan Favorites

Fresh, Easy, and Incredibly Delicious Recipes You Can Enjoy Every Day: A Cookbook

by Jay Solomon
Language: English
Release Date: November 24, 2010

Gourmet Vegan Fare Prepared with Culinary Flair! Jay Solomon knows how to make vegan food taste good. It just takes a bit of creativity — something Jay has in spades. Here one of the most renowned vegetarian cooks offers recipes that make food achingly good. His secret? The incredibly subtle effect...

Eating in the Raw

A Beginner's Guide to Getting Slimmer, Feeling Healthier, and Looking Younger the Raw-Food Way

by Carol Alt
Language: English
Release Date: October 27, 2010

Ten years ago, Carol Alt was feeling bad. Really bad. She had chronic headaches, sinusitis, and stomach ailments; she was tired and listless. And then Carol started eating raw—and changed her life. Eating in the Raw begins with her story and then presents practical, how-to information on everything...
by Paul Graham
Language: English
Release Date: June 7, 2016

The funny, poignant memoir of one man’s struggle to come to terms with his celiac diagnosis, forcing him to reexamine his relationship with food. When Paul Graham was suddenly diagnosed with celiac disease at the age of thirty-six, he was forced to say goodbye to traditional pasta, pizza,...

The Food Network South Beach Wine & Food Festival Cookbook

Recipes and Behind-the-Scenes Stories from America's Hottest Chefs

by Lee Brian Schrager, Julie Mautner
Language: English
Release Date: November 16, 2010

Once a year, the world’s finest and most beloved chefs (and the foodies who love them) converge on Miami’s South Beach for a long weekend of sand, sun, music, and truly extraordinary cuisine. Now, in celebration of the festival’s tenth year, the Food Network South Beach Wine & Food Festival...

Martha Stewart's Vegetables

Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors: A Cookbook

by Editors of Martha Stewart Living
Language: English
Release Date: September 6, 2016

An essential resource for every cook In this beautiful book, Martha Stewart—one of America’s best-known cooks, gardeners, and all-around vegetable lovers—provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The...

The Broad Fork

Recipes for the Wide World of Vegetables and Fruits

by Hugh Acheson
Language: English
Release Date: May 12, 2015

From James Beard Award winner Hugh Acheson comes a seasonal cookbook of 200 recipes designed to make the most of your farmers' market bounty, your CSA box, or your grocery produce aisle. In The Broad Fork, Hugh narrates the four seasons of produce, inspired by the most-asked question at the...

VB6

VB6

Eat Vegan Before 6:00 to Lose Weight and Restore Your Health . . . for Good

by Mark Bittman
Language: English
Release Date: April 30, 2013

If you’re one of the millions who have thought of trying a vegan diet but fear it’s too monotonous or unfamiliar, VB6 will introduce a flexible way of eating that you can really live with for life. Six years ago, an overweight, pre-diabetic Mark Bittman faced a medical directive: adopt...

A Well-Crafted Home

Inspiration and 60 Projects for Personalizing Your Space

by Janet Crowther
Language: English
Release Date: September 26, 2017

From "the DIY maven" (Architectural Digest), comes a beautiful, practical craft book for both aspiring and seasoned makers. Here are 60 projects for high-quality furniture, textiles, and accessories to enjoy all through the house--plus all the techniques you need for dyeing or sewing fabric,...

The Kitchn Cookbook

Recipes, Kitchens & Tips to Inspire Your Cooking

by Sara Kate Gillingham, Faith Durand
Language: English
Release Date: October 7, 2014

From Apartment Therapy's cooking site, The Kitchn, comes 150 recipes and a cooking school with 50 essential lessons, as well as a guide to organizing your kitchen--plus storage tips, tool reviews, inspiration from real kitchens, maintenance suggestions, 200 photographs, and much more. WITH 18 RECIPES...
by Stephen Orr
Language: English
Release Date: September 30, 2014

From modern garden master Stephen Orr comes a new, definitive book on herbs to finally replace the dusty and outdated classics. Here are entries on hundreds of plants that are extraordinarily useful in cooking, homeopathy, and more; dozens of recipes and DIY projects; and beautifully styled photographs...

Cutting Machine Crafts with Your Cricut, Sizzix, or Silhouette

Die Cutting Machine Projects to Make with 60 SVG Files

by Lia Griffith
Language: English
Release Date: May 1, 2018

Get more creative with your Cricut, Sizzix, or Silhouette die cutting machine! Here are 50 easy projects and 60 templates for making gorgeous home accessories, fun party decor, and memorable gifts.   This book includes beautiful items you can make using just about any electronic die cutting machine,...
by Mark Beckloff, Dan Dye
Language: English
Release Date: February 25, 2009

From the celebrated creators of the ever pupular Three Dog Bakery, the world's first bakery for dogs, comes a fun-filled collection of easy-to-make gourmutt meals and treats designed to keep dogs healthy, happy, and drooling from ear to ear. It's the cookbook that gives "baked-from-scratch"...

Paris Sweets

Great Desserts From the City's Best Pastry Shops

by Dorie Greenspan
Language: English
Release Date: December 18, 2008

The prize-winning author of Baking with Julia (more than 350,000 copies sold), among other cookbook classics, celebrates the sweet life with recipes and lore from Paris's finest patisseries. Like most lovers of pastry and Paris, Dorie Greenspan has always marveled at the jewel-like creations...
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