Chronicle Books imprint: 1634 books

by Elinor Klivans
Language: English
Release Date: July 1, 2010

Drawn from the best-selling book, Cupcakes, this ebook includes such inviting recipes as Chocolate Mousse Cupcakes, Vanilla Cheesecake Crunch-Top Cupcakes and the deliriously delicious Lemon Angel Cupcakes. Here are 25 scrumptious ways to bring smiles faster than a kid can lick the batter off a beater.

Perfect Pops

The 50 Best Classic & Cool Treats

by Charity Ferreira
Language: English
Release Date: June 24, 2011

Pops are summer's freshest frozen treats, and they're showing up in all the best places, from farmers markets to fine dining restaurants. The perfect way to make the most of ripe fruit is by suspending it in sweet ice, but Perfect Pops takes popsicles beyond fruit and juice. With 50 recipes for popsicles...
by Charity Ferreira
Language: English
Release Date: December 16, 2011

There are few things more tempting than a dish of fancy candies. But here's a little secret—it's actually quite easy to make these sugary confections at home! Brittles, Barks & Bonbons offers a candy recipe for every occasion and is packed with helpful tips on ingredients and equipment. For...
by Colman Andrews
Language: English
Release Date: December 14, 2012

Following the success of their 2010 James Beard Foundation Best Cookbook of the Year, The Country Cooking of Ireland, Colman Andrews and Christopher Hirsheimer achieve the formidable feat of illuminating the world's most beloved cuisine in an entirely new light. Drawing on more than 40 years of experience...

Michael Chiarello's Easy Entertaining Deck

50 Irresistibly Simple Recipes

by Michael Chiarello
Language: English
Release Date: July 1, 2010

From the kitchen of celebrated chef and television host Michael Chiarello, the deliciously simple recipes in this deck are sure to spice up any gathering. From crispy Sausage-Stuffed Olives to scrumptious Chocolate Panini—friends and family will be coming back for seconds, or thirds!
by Lori Longbotham
Language: English
Release Date: December 21, 2012

Ready for melt-in-your-mouth goodness? These scrumptious recipes are the latest mouthwatering morsels from Lori Longbotham, author of the successful Luscious Desserts series. This volume is filled with secrets of how to make rich, creamy cakes, puddings, frozen desserts, and more. The recipes celebrate...

Sunday Roasts

A Year's Worth of Mouthwatering Roasts, from Old-Fashioned Pot Roasts to Glorious Turkeys, and Legs of Lamb

by Betty Rosbottom
Language: English
Release Date: October 21, 2011

Sunday Roasts contains 80 tantalizing recipes for slow-roasted meats, fowl, fish, and vegetables that compel a Sunday cook to enjoy good food and good living. With an earthy sensibility that celebrates quality ingredients, beloved author Betty Rosbottom pairs the special an herb rub, a tapenade, a...

Sunday Soup

A Year's Worth of Mouth-Watering, Easy-to-Make Recipes

by Betty Rosbottom
Language: English
Release Date: October 21, 2011

Sunday is the perfect day to slow down and enjoy a heartwarming meal. From spicy chilies to steaming chowders, Sunday Soup features 60 recipes: one for each Sunday of the year, and then some. Gulf Coast Shrimp Gumbo is best for staving off the winter cold, while Dreamy Creamy Artichoke Soup welcomes...

Sunday Casseroles

Complete Comfort in One Dish

by Betty Rosbottom
Language: English
Release Date: August 12, 2014

Nothing beats spending a cozy Sunday in the kitchen, and Sunday Casseroles serves up the perfect afternoon activity. Home cooks searching for new ideas will love these 60 modern recipes using fresh, whole foods—no processed ingredients—while fans of the popular Sunday cookbook series (Sunday Roasts,...

Sugar Cube

50 Deliciously Twisted Treats from the Sweetest Little Food Cart on the Planet

by Kir Jensen
Language: English
Release Date: July 20, 2012

This covetable cookbook is a greatest hits collection from Sugar Cube, a tiny pink food cart in Portland, Oregon, that is thronged daily by hungry hordes craving voluptuous sweets intensified with a spike of booze, a lick of sea salt, or a "whoop" of whipped cream. Sugar Cube founder and...

Meringue Girls

Incredible Sweets Everybody Can Make

by Alex Hoffler, Stacey O'Gorman
Language: English
Release Date: June 17, 2014

This adorable and wildly visual cookbook announces the next big thing in desserts: Meringues! In this essential guide to delicious and pretty (not to mention low-fat and gluten-free) meringues, more than 60 creative recipes are paired with inspiring photographs by renowned food photographer David...

Tea: Reference to Go

50 Ways to Prepare, Serve, and Enjoy

by Sara Perry
Language: English
Release Date: July 1, 2010

One of the world's most celebrated beverages, tea is as complex as it is delicious. This ebook is the perfect companionon a journey to discovering tea's tantalizing secrets. Filled to the brim with essential knowledge on a wide assortment of varieties from across the globe—from black and green to...

Cheese & Wine

A Guide to Selecting, Pairing, and Enjoying

by Janet Fletcher
Language: English
Release Date: December 16, 2011

From the best-selling author of The Cheese Course comes a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of 70 cheeses,exploring the best wine pairings and serving suggestions. From Oregon's autumnal...
by Anna Getty
Language: English
Release Date: July 1, 2010

Anna Getty—chef, TV personality, heiress, and mother—loves great food made from fresh, organic, and sustainably harvested ingredients. In this fact-filled guide and cookbook, Anna explains how to shop for organic, seasonal, and local ingredients, how to keep an eco-friendly kitchen, and how to...
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