Chronicle Books imprint: 1634 books
The Tagine Deck
25 Recipes for Slow-Cooked Meals
Language: English
Release Date: July 1, 2010
Get ready to experience a tantalizing side of slow cooking with this one-stop guide to the delicious world of tagines. Named for the traditional Moroccan cooking vessel, these mouthwatering meals are simmered to perfection, ensuring every bite is infused with the maximum amount of flavor. Including...
50 Best Plants on the Planet
The Most Nutrient-Dense Fruits and Vegetables, in 150 Delicious Recipes
Language: English
Release Date: April 2, 2013
This encyclopedic guide to cooking the 50 most nutritious fruits and vegetables in the world comes from Melissa's Produce, the largest supplier of specialty produce in the United States. Cooks of all skill levels will love these 150 recipes for simple sides, breakfasts, dinners, and healthful desserts...
Some Like It Hot
50 Drinks to Warm Your Spirits
Language: English
Release Date: August 16, 2016
As the days get shorter and the nights grow colder, a nice hot drink is the next best thing to hibernating under the covers till spring. Here are 50 drink recipes—with or sans alcohol—that offer a great alternative to the usual holiday libations and are destined to spice up any gathering. Caramel...
Southern Casseroles
Comforting Pot-Lucky Dishes
Language: English
Release Date: November 19, 2013
This tantalizing cookbook brings the irresistible charm and comfort of Southern culture to the dinner table by way of mouthwatering casserole dishes. Denise Gee presents 55 beloved classic and contemporary casserole recipes bubbling with traditions that stretch from the Bayou to the lower Appalachian...
by Elinor Klivans
Language: English
Release Date: June 24, 2011
Language: English
Release Date: June 24, 2011
What's short and sweet and cute as a button? Cupcakes! And everyone loves 'em! Trusted favorites at picnics, potlucks, and bake sales, cupcakes go equally well at relaxed and informal gatherings or at elegant parties. Here are 50 scrumptious ways to bring smiles and those nostalgic memories back faster...
Feast
Generous Vegetarian Meals for Any Eater and Every Appetite
Language: English
Release Date: October 29, 2013
Vegetables never tasted better than in these richly flavored, satisfying vegetarian meals from Sarah Copeland, whose Newlywed Cookbook has become a trusted resource in the kitchens of thousands of new cooks. In her latest cookbook, Copeland showcases a global range of flavors, from the peppery cuisine...
Savory Baking
75 Warm and Inspiring Recipes for Crisp, Savory Baking
Language: English
Release Date: May 14, 2013
Finally, a baking book focused entirely on savory baking! Developed by one of America's top pastry chefs, Savory Baking collects 75 inviting recipes for bakers of every skill level. Popovers, scones, and crackers pair perfectly with wine, while galettes, souffles, and strudels work equally well for...
The First Real Kitchen Cookbook
100 Recipes and Tips for New Cooks
Language: English
Release Date: May 4, 2012
Every year, tens of thousands of hungry twentysomethings graduate college and rent their first apartment. They love food and want to learn how to cook. The First Real Kitchen Cookbook is the just-graduated's go-to guide, explaining in a friendly, encouraging voice everything that can be done on a...
Best Dressed
50 Recipes, Endless Salad Inspiration
Language: English
Release Date: November 29, 2016
What makes the tastiest salad? Great ingredients, of course, plus a beautifully balanced dressing and a bit of crunchy texture. This book has all the fixings for those looking for lunch or savory supper ideas and inspirations: 35 recipes for dressings, 10 toppings, 10 composed salads that bring all...
Dried & True
The Magic of Your Dehydrator in 80 Delicious Recipes and Inspiring Techniques
Language: English
Release Date: May 10, 2016
Dehydrators have transitioned from the kitchens of the world's best chefs onto the wedding registry—and this book reveals why. There's no dinner party with friends, school lunchbox, or weekend-backpack dry bag that isn't made more delicious and nutritious thanks to a dehydrator. In this book are...
Solo Suppers
Simple Delicious Meals to Cook for Yourself
Language: English
Release Date: November 2, 2012
Most recipes serve four to six people, leaving the solo cook in a predicament. Enter acclaimed cookbook author Joyce Goldstein and her stellar repertoire of meals that are fun for one. From hearty recipes like Spicy Tortilla and Lime Soup and Tuscan Style Rib-Eye Steak with Rosemary and Garlic, to...
Four Seasons Pasta
A Year of Inspired Recipes in the Italian Tradition
Language: English
Release Date: October 19, 2012
In a world where everyone seems to be trying to eat more healthfully and seasonally, nothing makes more sense for dinner than pasta with vegetables. In Four Seasons Pasta, best-selling author Janet Fletcher follows the harvest to create more than 50 seasonal recipes for this wholesome combination....
by Barbara Grunes
Language: English
Release Date: October 19, 2012
Language: English
Release Date: October 19, 2012
For every mother who has repackaged last-minute, store-bought brownies in tinfoil, The Best Bake Sale Ever Cookbook is a godsend. It packs more than 120 quick and easy recipes for irresistible treats and makes a terrific one-stop kitchen companion for parents, kids, or anyone on the go. Cookies, brownies,...
Pestos, Tapenades, and Spreads
40 Simple Recipes for Delicious Toppings, Sauces, and Dips
Language: English
Release Date: September 3, 2013
With little fuss and enormous flavor, transform everyday meals with simple yet creative toppings, dips, and spreads. Forty recipes are paired with multiple serving suggestions for producing yummy (and healthy!) dishes, from appetizers to dinners. With few steps to follow and minimal ingredients to...