Bbc Digital imprint: 508 books

Eat Well For Less: Every Day

80 easy recipes for healthy everyday cooking

by Jo Scarratt-Jones
Language: English
Release Date: July 4, 2019

Brand new recipes from the 2019 series to help you eat healthily day in and day out. Discover how to make healthy and affordable food for everyday life, without falling back into the ready meal rut. Eat Well for Less: Every Day features 80 effortlessly delicious recipes from the new...
by Jo Scarratt-Jones
Language: English
Release Date: June 1, 2017

With Eat Well for Less: Family Feasts on a Budget, feeding your family tasty and nutritious meals has never been easier. From the quick and healthy Breakfast Burrito to simple but hearty dinners like Ratatouille Lasagne and Southern Style Chicken, all 80 recipes are easy to follow and use only...

Happy People Sell

My Philosophies for Success

by Nev Wilshire
Language: English
Release Date: October 24, 2013

Nev’s unorthodox management style, which involves compulsory sing-a-longs, matchmaking attempts, arm wrestling bouts and the use of very direct language delivered at high volume, often puts him at odds with HR. But, as CEO and founder of Save Britain Money, which turns over £60m a year, and which...

Top Gear Drives of a Lifetime

Around the World in 25 Road Trips

by Dan Read
Language: English
Release Date: October 15, 2015

Every year, Top Gear dispatches correspondents to cover many serious stories around the world. Wherever they go, they ask tough questions and leave no stone unturned in search of the cold, hard truth. Questions such as: Is it possible to drive a Ferrari up a Scottish ski slope? Exactly how far can...

Saturday Kitchen: at home

Over 140 recipes from 50 of your favourite chefs

by Saturday Kitchen
Language: English
Release Date: May 31, 2012

Every weekend, the world's top chefs cook fantastic recipes created especially for Saturday Kitchen, live on the programme. With entertaining and often humorous step-by-step demonstrations, the chefs show you how to make aspirational, restaurant-quality dishes in your own kitchen - with no specialist...
by Ainsley Harriott
Language: English
Release Date: April 24, 2012

What does Ready Steady Cook mean to you? For some it means red tomatoes and green peppers, for others frenzied cooking and lively banter. Above all it stands for delicious, mouthwatering food that can be created in twenty minutes. Introduced by chef and presenter, Ainsley Harriott, this book contains...
by James Alexander-Sinclair
Language: English
Release Date: October 6, 2016

There is nothing more stunning than a garden bursting with colour. Whether you want glorious borders or striking pots, 101 Bold and Beautiful Flowers is full of plant and garden ideas, plus essential advice on aftercare and maintenance. Grouped by colour and with advice on each flower, you can find...
by Ainsley Harriott
Language: English
Release Date: June 30, 2012

Following on from the success of the first Gourmet Express book, Ainsley is back with a new collection of simple and sensational dishes that are designed for those who love good food, but dont have time to follow long and complicated recipes. Whether you need fresh ideas for family meals, or are having...
by Janine Ratcliffe
Language: English
Release Date: February 29, 2012

You don't need to slave for hours to dish up fresh and fabulous food. Easy, no-fuss meals that look fantastic can be on the table in 30 minutes or less. In olive 101 quick fix dishes, you'll find loads of inspiring speedy suppers like Lamb cutlets with almond tabbouleh, Spring greens and blue cheese...
by Janine Ratcliffe
Language: English
Release Date: February 29, 2012

With once-exotic ingredients now readily available, eating around the globe has never been so easy. Spicy curries, mouth-watering pizzas and chargrilled kebabs are all at the top of our favourite food lists, so whether you want to re-create food eaten on your travels, or just be inspired to try something...
by Ken Hom
Language: English
Release Date: April 21, 2016

In Foolproof Asian Cookery (now available in paperback as Simple Asian Cookery), Ken Hom expands the culinary horizon with the food of Indonesia, Malaysia, Singapore and Vietnam. The increasing popularity of Indian, Chinese and Thai food has led many cooks to explore further afield, and here...
by Janine Ratcliffe
Language: English
Release Date: April 24, 2012

Sometimes you just need something comforting to raise your spirits, to de-stress or indulge. 101 Comfort Food Classics has plenty of uplifting ideas from familiar favourites like Beef in ale with horseradish dumplings, Easiest-ever chocolate fudge cake and Steamed treacle pudding to more exotic, but...

Gardeners' World: 101 Shade-loving Plants

Ideas to Light Up Shadows

by James Wickham
Language: English
Release Date: November 10, 2016

Few gardens have constant sun, but this doesn't mean they have to be gloomy. Even the most shaded gardens can be full of colour and variety. Packed with expert instruction on planting and aftercare, and full-colour photography accompanying each gardening idea, 101 Shade-loving Plants is full of diverse ideas to suit all gardens. Banish the dark from shady gardens once and for all.
by Good Food Guides
Language: English
Release Date: January 5, 2017

Glowing skin, better sleep, loads more energy and improved overall health.... These are things we all want for our bodies. Good Food have combined the expertise of their nutritionists and the imagination of their test kitchen to create three diet plans. Each one targets a different area - from...
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