Teresa Marrone: 4 books

Book cover of Mushrooms of the Northeast

Mushrooms of the Northeast

A Simple Guide to Common Mushrooms

by Teresa Marrone, Walt Sturgeon
Language: English
Release Date: February 8, 2016

Hundreds of full-color photos with easy-to-understand text make this a great visual guide to learning about more than 400 species of common wild mushrooms found in the Northeast. The species (from Morel Mushrooms to Shelf Mushrooms) are organized by shape, then by color, so you can identify them by...
Book cover of Common Backyard Weeds of the Upper Midwest
by Teresa Marrone
Language: English
Release Date: March 20, 2017

Market: homeowners, gardeners and anyone else interested in identifying wild plants Identification guide to nearly 60 species of weeds, with full-page photos and need-to-know details for easy identification Successful author with extensive foraging experience—writes and lectures on...
Book cover of The Beginner's Guide to Dehydrating Food, 2nd Edition

The Beginner's Guide to Dehydrating Food, 2nd Edition

How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs

by Teresa Marrone
Language: English
Release Date: June 12, 2018

This essential companion for putting your food dehydrator to work features instructions and techniques for drying all the most popular fruits and vegetables, along with meat and herbs. You’ll learn to dry fruits and vegetables at their peak, giving you an easy and economical way to stock your pantry...
Book cover of Dishing Up® Minnesota

Dishing Up® Minnesota

150 Recipes from the Land of 10,000 Lakes

by Teresa Marrone
Language: English
Release Date: June 28, 2016

These 150 mouthwatering recipes, contributed by some of Minnesota’s best chefs, farmers, and foragers and accompanied by gorgeous photography, celebrate the state’s outstanding and unique cuisine. You’ll find dishes featuring fish from the lakes as well as morels and chanterelles, wild blueberries,...
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