Exploring Regional Home Cooking: A Cookbook
by
Teresa Barrenechea
Language: English
Release Date: July 30, 2013
With the world in a swoon over the gastronomic riches of Spain - from the brilliant array of its traditional tapa dishes to the daring preparations of its new generation of chefs -the timing couldn't be better for the arrival of this long-awaited cookbook. In THE CUISINES OF SPAIN, Teresa Barrenechea,...