Easy, Flavorful Recipes to Prevent and Decrease Side Effects at Every Stage of Conventional Therapy
by
Susan Gins, MA, MS
Language: English
Release Date: February 18, 2015
For cancer patients undergoing treatment, foods that prevent and reduce side effects, promote healing, and increase your quality of life.
Written by a naturopathic physician and a certified nutritionist specializing in complementary cancer care, Cooking through Cancer Treatment to Recovery...