Sharon Fullen: 8 books

Book cover of How to Write a Great Business Plan for Your Small Business in 60 Minutes or Less
by Sharon Fullen
Language: English
Release Date: January 1, 2006

A business plan precisely defines your business, identifies your goals and serves as your firm's resume. The importance of a comprehensive, thoughtful business plan cannot be over emphasized. Much hinges on it, including outside funding and credit from suppliers.
Book cover of Opening a Restaurant or Other Food Business Starter Kit: How to Prepare a Restaurant Business Plan & Feasibility Study
by Sharon Fullen
Language: English
Release Date: January 1, 2005

Restaurants are one of the most frequently started small businesses, yet have one of the highest failure rates. Survivors need a powerful strategic advantage: a sound business plan and feasibility study prior to opening. A business plan precisely defines your business, identifies your goals, and serves...
Book cover of How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop
by Sharon Fullen, Douglas Brown
Language: English
Release Date: July 3, 2004

The $20 billion gourmet market is nearly recession-proof. In fact, experts indicate that gourmet products actually do better in uncertain times like these as consumers seek out affordable luxuries. If you plan to open a specialty retail store, or perhaps a small store inside an existing retail space...
Book cover of How to Open a Financially Successful Bed & Breakfast or Small Hotel
by Sharon Fullen, Douglas Brown
Language: English
Release Date: August 15, 2016

This totally revised book will separate the romantic notions of owning a B&B from the business end by covering basic cost control systems, successful kitchen management, housekeeping, beverage management, room rate formulas, arrival, billing, departure, managing and training employees and more....
Book cover of How to Get the Financing for Your New Small Business: Innovative Solutions from the Experts Who Do It Every Day
by Sharon Fullen
Language: English
Release Date: May 5, 2006

This new book will provide you with a road map to securing the financing. The book goes into traditional financing methods and assists the reader in setting up proper financial statements and a proper business plan. It details the differences between debt and equity financing and how and why to use...
Book cover of The Food Service Professional Guide to Controlling Restaurant & Food Service Labor Costs
by Sharon Fullen
Language: English
Release Date: September 9, 2002

This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most comprehensive books for serious food service operators available today. These step-by-step guides on a specific management subject range...
Book cover of The Complete Guide to Tips & Gratuities A Guide for Employees Who Earn Tips & Employers Who Manage Tipped Employees and Their Accountants
by Sharon Fullen
Language: English
Release Date: January 12, 2005

There are millions of workers in the USA that rely on tips for most of their income, and there are well over two million businesses where the employers rely on tipped employees. According to recent statistics from the U.S. Department of Labor, food and beverage service-related workers held 6.5 million...
Book cover of How to Open & Operate a Financially Successful Specialty Retail & Gourmet Foods Shop
by Douglas Brown, Sharon Fullen
Language: English
Release Date: December 5, 2016

Maybe you love exotic and unusual flavors as well as high quality products, and you wish that there was a way for you to make a living selling not just food, but food that you love talking about, tasting, and sharing with others. You have the passion, but you need information to figure out the nitty-gritty...
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