New Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
by
Lynne Rossetto Kasper, Sally Swift
Language: English
Release Date: September 20, 2011
In this enticing follow-up to their first book, Lynne Rossetto Kasper and Sally Swift, host and producer of The Splendid Table public radio show, celebrate Saturday and Sunday—those two days of the week when the pressure is off, time becomes your ally, and you get to slow down and dig into cooking...