Prof Julius Van Der Werf: 2 books
by Dr N. M. Schreurs, P. R. Kenyon, Dr E. K. Doyle
Language: English
Release Date: September 15, 2017
Language: English
Release Date: September 15, 2017
Discusses research on factors affecting carcass composition and meat quality;
Reviews advances in breeding such as the use of molecular markers;
Summarises key developments in understanding and improving the health and welfare of sheep
Achieving sustainable production of milk Volume 1
Milk composition, genetics and breeding
Language: English
Release Date: March 31, 2017
Sample content
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