Patricia Wells: 13 books

Book cover of My Master Recipes
by Patricia Wells
Language: English
Release Date: March 7, 2017

Famed bestselling cookbook author Patricia Wells creates a blueprint for success in the kitchen with this superb collection of recipes drawn from her cooking schools in France—the perfect successor to Julia Child’s classic The Way to Cook. At her cooking schools in Paris and Provence, Patricia...
Book cover of The Food Lover's Guide to Paris

The Food Lover's Guide to Paris

The Best Restaurants, Bistros, Cafés, Markets, Bakeries, and More

by Patricia Wells
Language: English
Release Date: March 11, 2014

The book that cracks the code, from the incomparable Patricia Wells. An acclaimed authority on French cuisine, Ms. Wells has spent more than 30 years in Paris, many as former restaurant critic for The International Herald Tribune. Now her revered Food Lover’s Guide to Paris is back in a completely...
Book cover of Simply Truffles

Simply Truffles

Recipes and Stories That Capture the Essence of the Black Diamond

by Patricia Wells
Language: English
Release Date: December 6, 2011

Celebrated journalist, author, and teacher Patricia Wells reveals the secrets behind the legendary truffle in this charming cookbook—featuring lush color photographs and sixty delectable recipes What delicacy is more revered or less understood than the black truffle? Its scent is heady, its...
Book cover of We've Always Had Paris...and Provence

We've Always Had Paris...and Provence

A Scrapbook of Our Life in France

by Patricia Wells, Walter Wells
Language: English
Release Date: October 13, 2009

Patricia Wells, long recognized as the leading American authority on French food, and her husband, Walter, live the life in France that many of us have often fantasized about. After more than a quarter century, they are as close to being accepted as "French" as any non-natives can be. In this delightful...
Book cover of The French Kitchen Cookbook

The French Kitchen Cookbook

Recipes and Lessons from Paris and Provence

by Patricia Wells
Language: English
Release Date: November 5, 2013

A master class in fresh, delicious, French-inspired cooking Since 1995, students have waited months and sometimes years for the privilege of learning to cook with Patricia Wells at Chanteduc, her eighteenth-century Provençal farmhouse, and at her Parisian cooking studio. Now, the culinary...
Book cover of Salad as a Meal

Salad as a Meal

Healthy Main-Dish Salads for Every Season

by Patricia Wells
Language: English
Release Date: April 12, 2011

Patricia Wells, the grande dame of modern French cooking, is back with Salad as a Meal, featuring original recipes for turning nature’s freshest ingredients into delicious, satisfying repasts. With more than 150 recipes and glorious photos throughout, Salad as a Meal explores a culinary concept...
Book cover of Bistro Cooking
by Patricia Wells
Language: English
Release Date: October 10, 2017

Bistro is warm. Bistro is family. Bistro is simple, hearty, generous cuisine-robust soups and country omelets, wine-scented stews and bubbling gratins, and desserts from a grandmother's kitchen. Researched and written by Patricia Wells, author of The Food Lover's Guide to Paris and The Food Lover's...
Book cover of LodeStar

LodeStar

Reflections of light and dark

by Patricia Taylor Wells
Language: English
Release Date: April 17, 2019

LodeStar is a collection of poems that seeks to juxtapose the light and dark moments of life. Patricia Taylor Wells explores the longing of a broken heart as well as the magical power of infatuation. She addresses the complexities of faith, hope, and loss alongside the simplicity of creation. Like a light guiding us out of darkness, there is no better lodestar than a poem.
Book cover of Developing Inquiry for Learning

Developing Inquiry for Learning

Reflecting Collaborative Ways to Learn How to Learn in Higher Education

by Peter Ovens, Frances Wells, Patricia Wallis
Language: English
Release Date: April 27, 2012

Developing Inquiry for Learning shows how university tutors can help students to improve their abilities to learn and to become professional inquirers. An increasing proportion of students entering higher education seem to assume that learning is a relatively passive process. This may be the...
Book cover of World-Systems Theory in Practice

World-Systems Theory in Practice

Leadership, Production, and Exchange

by Rani T. Alexander, Gary M. Feinman, Andre Gunder Frank
Language: English
Release Date: December 23, 1998

In the quarter century since Wallerstein first developed world systems theory (WST), scholars in a variety of disciplines have adopted the approach to explain intersocietal interaction on a grand scale. These essays bring to light archaeological data and analysis to show that many historic and prehistoric...
Book cover of Face It

Face It

A Visual Reference for Multi-ethnic Facial Modeling

by Patricia Beckmann Wells
Language: English
Release Date: March 20, 2013

Face It  presents practical hands-on techniques, 3D modeling and sculpting tools with Maya and ZBrush production pipelines, uniquely focused on the facial modeling of 7 ethnicity models, featuring over 100 different models ranging in age from newborn to elderly characters. Face It is a resource...
Book cover of Studies in Culture Contact

Studies in Culture Contact

Interaction, Culture Change, and Archaeology

by Kathleen Deagan, Prudence M. Rice, Robert L. Schuyler
Language: English
Release Date: March 5, 2015

People have long been fascinated about times in human history when different cultures and societies first came into contact with each other, how they reacted to that contact, and why it sometimes occurred peacefully and at other times was violent or catastrophic. Studies in Culture Contact:...
Book cover of The Eyes of the Doe
by Patricia Taylor Wells
Language: English
Release Date: November 1, 2017

In 1963, Holly Hendricks and her family moved from the small East Texas town where they have strong family roots to the impersonal city of Dallas. Against a backdrop of local and worldwide turbulence, their once close ties are fragmented. Fourteen-year-old Holly returns to the small town to stay with her Grandma as she tries to cope with the loss of her brother.
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