Nicola Perullo: 1 book

Book cover of Taste as Experience

Taste as Experience

The Philosophy and Aesthetics of Food

by Nicola Perullo
Language: English
Release Date: April 5, 2016

Taste as Experience puts the pleasure of food at the center of human experience. It shows how the sense of taste informs our preferences for and relationship to nature, pushes us toward ethical practices of consumption, and impresses upon us the importance of aesthetics. Eating is often dismissed...
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