Mitchell Tonks: 2 books
Fish
The Complete Fish and Seafood Companion
Language: English
Release Date: November 4, 2013
Fish is currently THE rockstar ingredient - prized for its healthy benefits - but there is still a lot of fear surrounding its preparation and cooking. Mitch Tonks' book breaks down that barrier by being a modern, approachable and comprehensive guide to buying, preparing and cooking fish and seafood....
by Mitchell Tonks
Language: English
Release Date: October 30, 2013
Language: English
Release Date: October 30, 2013
A collection of 120 fish and shellfish dishes, all made using accessible yet sustainable fish from salmon and trout to bream and bass to mussels and crayfish. The five chapters are based on cooking methods The Grill, The Frying Pan, The Casserole Pot, The Oven and The Parcel (for fish baked in a foil...