Martin Skredsvik: 1 book

Book cover of Low Carb High Fat Baking

Low Carb High Fat Baking

Over 40 Gluten- and Sugar-Free Recipes for Pastries, Desserts, and Delicious Treats

by Mariann Andersson, Martin Skredsvik
Language: English
Release Date: October 8, 2013

Sometimes a diet goes down better with just a little taste of sweet. Wouldn’t it be great if desserts made you healthier? Now you don’t have to skip the tastiest course. Low Carb High Fat Baking brings you the next piece of the low carb high fat diet craze from Sweden! With over forty delicious...
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