Marcella Barebera: 1 book
by Caterina Barone, Marcella Barebera, Michele Barone
Language: English
Release Date: September 6, 2017
Language: English
Release Date: September 6, 2017
This Brief evaluates the consequences of protein modifications in cheeses, with special emphasis on mozzarella cheeses. It explains the influence of biogenic amines on food quality and safety. As certain biogenic amines display a toxic potential to humans, considerable research has been undertaken...
