Marcel Dicke: 1 book
The Insect Cookbook
Food for a Sustainable Planet
Language: English
Release Date: March 4, 2014
The Definitive Guide to Insects as a Sustainable Food Source
In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about...
