Mackenzie Kelley: 1 book
Indian-ish
Recipes and Antics from a Modern American Family
Language: English
Release Date: April 23, 2019
Named one of the Best Cookbooks of Spring 2019 by the New York Times, Eater, and Bon Appétit
"A joy to cook from, and just as much fun to read." —Margaux Laskey, the New York Times
A witty and irresistible celebration of one very cool and boundary-breaking mom’s “Indian-ish”...
