Restaurants, Markets, Recipes & Traditions
by
Linda Beaulieu
Language: English
Release Date: August 19, 2014
New England is synonymous with great seafood––Narragansett Bay oysters, Maine lobsters, Nantucket Bay scallops, chowders, and seafood shacks––and Seafood Lover's New England celebrates the region’s best. Perfect for the local enthusiast and the traveling visitor alike, the book includes:...