Karen Eagle: 1 book
The Everything Wild Game Cookbook
From Fowl And Fish to Rabbit And Venison--300 Recipes for Home-cooked Meals
Language: English
Release Date: July 13, 2006
Written with the most exotic wild game and fish in mind, this unusual collection features delicious, original recipes designed to please any meat lover's palate, including:
Deer, wild boar, buffalo, and bear
Pheasant, quail, and partridge
Saltwater and freshwater catch
Rubs, relishes, and marinades
Trimmings...
