Justin Chapple: 2 books

Book cover of Just Cook It!

Just Cook It!

145 Built-to-Be-Easy Recipes That Are Totally Delicious

by Justin Chapple
Language: English
Release Date: May 1, 2018

Delicious, fun, and easy recipes and tips for everyday cooking from Justin Chapple, Food & Wine’s test kitchen whiz and TODAY show regular Justin Chapple may have trained at the French Culinary Institute, but he knows how people really cook at home. He grew up with a large family, first...
Book cover of Mad Genius Tips

Mad Genius Tips

Over 50 Expert Hacks And 100 Delicious Recipes

by Justin Chapple, Editors of Food & Wine
Language: English
Release Date: November 1, 2016

The star of Food & Wine's Mad Genius video series shares his best kitchen tool hacks for creating easy, fun, and delicious recipes. Did you know you can use a muffin tin to poach a dozen eggs at once? Or transform a Bundt pan into a rotisserie? Or truss a chicken with dental floss? Discover...
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