Recipes from the Pacific Rim: A Cookbook
by
Roy Yamaguchi, John Harrisson
Language: English
Release Date: January 30, 2013
A full-color cookbook featuring 100 fish and seafood recipes as well as information about each variety of seafood from Hawaiian chef Roy Yamaguchi.
Owner of the critically acclaimed Roy’s restaurants, public television host and celebrated chef Roy Yamaguchi is considered one of today’s...