Jane L Harmond: 1 book
How to Make Candy
A guide to making homemade confectionary - boiled sweets, taffies, fruit candies, butterscotch, fondants, creams and more
Language: English
Release Date: May 24, 2016
This wonderful candy cookbook has over 150 recipes for hard candy, fruit candy, chewy candy, butterscotch and much, much more. While most people go to the store for their confectionery, there remains a vibrant amount of independent candy making activity in the modern day. People seek a premium, tailor...
