James Staff: 3 books

Book cover of The Cutoff
by James Staff
Language: English
Release Date: July 31, 2011

The tragedy of the Donner Party belongs to California’s past - until a dead girl is found by the infamous lake and the horror begins again. The body mutilated, throat cut, flesh butchered from her thigh. A savage onslaught that echoes history – 1846, an emigrant wagon train trapped by fierce snowstorms,...
Book cover of Costa Rica: Remarkable Tales from this Super Vacation Spot
by The Staff and Contributors at A.M. Costa Rica, James J. Brodell
Language: English
Release Date: August 1, 2017

Every weekday for 16 years English-speaking expats and readers all over the world welcome A.M. Costa Rica to their computer to find out the latest about this country. The original news reports compiled here are geared to the needs of foreigners living here and those elsewhere with personal or business...
Book cover of Prep School

Prep School

How to Improve Your Kitchen Skills and Cooking Techniques

by James P. DeWan, Chicago Tribune Staff
Language: English
Release Date: August 9, 2016

Finalist for 2014 International Association of Culinary Professionals' Best Compilation Cookbook AwardPrep School is the ultimate collection of the weekly Chicago Tribune column of the same name, written by culinary instructor and award-winning food writer James P. DeWan. This compilation is focused...
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