Frederick Errington: 2 books
Cheap Meat
Flap Food Nations in the Pacific Islands
Language: English
Release Date: February 8, 2010
Cheap Meat follows the controversial trade in inexpensive fatty cuts of lamb or mutton, called "flaps," from the farms of New Zealand and Australia to their primary markets in the Pacific islands of Papua New Guinea, Tonga, and Fiji. Deborah Gewertz and Frederick Errington address the evolution...
The Noodle Narratives
The Global Rise of an Industrial Food into the Twenty-First Century
Language: English
Release Date: August 2, 2013
Tasty, convenient, and cheap, instant noodles are one of the most remarkable industrial foods ever. Consumed around the world by millions, they appeal to young and old, affluent and impoverished alike. The authors examine the history, manufacturing, marketing, and consumption of instant noodles. By...