Make Your Own Kombucha, Kefir, Ginger Bug, Jun, Pineapple Tepache, Honey Mead, Beet Kvass, and More
by
Felicity Evans
Language: English
Release Date: March 20, 2018
Transform your health with fermented probiotic drinks—bubbly and creamy, sweet and tart, and always delicious.
It’s no secret that probiotics—the gut-friendly bacteria found in fermented foods—are a powerful superfood. They’ve been used for centuries to improve digestion, immunity,...