Elsevier: 52 books

Snow and Ice-Related Hazards, Risks, and Disasters provides you with the latest scientific developments in glacier surges and melting, ice shelf collapses, paleo-climate reconstruction, sea level rise, climate change implications, causality, impacts, preparedness, and mitigation. It takes a geo-scientific...

You might know how to properly bill patients, draw blood, or code in a professional work environment, but are you prepared to find and keep your next job? Using an easy-to-read, easy-to-follow format, Job Readiness for Health Professionals: Soft Skills Strategies for Success gives you an advantage...

The names Bloch and Geitner are synonymous with machinery maintenance and reliability for process plants. They save companies like Dow and Equilon millions of dollars a year by extending the life of rotating machinery in their plants. Extending the life of existing machinery is the name of the game...

Global concern for energy security and environmental protection has put great emphasis on the search for alternative energy sources, particularly for the transport sector. Biofuels have emerged as a highly promising source of alternative energy, and have drawn global R&D for their production using...

Photodetectors: Materials, Devices and Applications discusses the devices that convert light to electrical signals, key components in communication, computation, and imaging systems. In recent years, there has been significant improvement in photodetector performance, and this important book...

Designed for use by the entire dental team, Mosby's Dental Dictionary includes more than 10,000 terms and 300 full-color illustrations. Definitions include all areas of dentistry, basic, clinical and behavioral sciences, terms related to office management, and commonly used medical terms. Thoroughly...

The second edition of Microbiology of Waterborne Diseases describes the diseases associated with water, their causative agents and the ways in which they gain access to water systems. The book is divided into sections covering bacteria, protozoa, and viruses. Other sections detail methods for detecting...

With coverage of both legal and ethical issues, this text gives you the foundation to handle common health care challenges in everyday practice. The new edition also includes a variety of exercises to help reinforce text content, as well as updated examples and case studies to help you apply information...

This is a comprehensive book addressing steroid disorders from hormonal, genetic, psychological, and surgical perspectives. It is meant to educate adult and pediatric endocrinologists, clinical geneticists, genetic counselors, reproductive endocrinologists, neonatologists, urologists, and psychoendocrinologists....

Clinical Pharmacology During Pregnancy is written for clinicians, physicians, midwives, nurses, pharmacists and other medical professionals directly involved in the care of women during pregnancy. This book focuses on the impact of pregnancy on drug disposition and also includes coverage of treatments...

Since infant formula substitutes for human milk, its composition must match that of human milk as closely as possible. Quality control of infant formula is also essential to ensure product safety, as infants are particularly vulnerable food consumers. This book reviews the latest research into human...

Magnetic nanowires and microwires are key tools in the development of enhanced devices for information technology (memory and data processing) and sensing. Offering the combined characteristics of high density, high speed, and non-volatility, they facilitate reliable control of the motion of magnetic...

Effective coatings are essential to counteract the effects of corrosion and degradation of exposed materials in high-temperature environments such as gas turbine engines. Thermal barrier coatings reviews the latest advances in processing and performance of thermal barrier coatings, as well as their...

Hydrocolloids are among the most widely used ingredients in the food industry. They function as thickening and gelling agents, texturizers, stabilisers and emulsifiers and in addition have application in areas such as edible coatings and flavour release. Products reformulated for fat reduction are...