Dino Joannides: 1 book
Semplice
Real Italian Food: Ingredients and Recipes
Language: English
Release Date: October 2, 2014
Dino Joannides is a consummate food fanatic and bon Viveur. With an Italian mother and half Greek half Corsican father he spent his first years in Italy before moving to the UK. Over the last 30 odd years he has traveled and eaten all over Italy in people’s homes, simple trattorias and the finest...
