Dina Yuen: 1 book
Indonesian Cooking
Satays, Sambals and More
Language: English
Release Date: August 27, 2019
Cook fresh and vibrant dishes with this friendly and instructive Indonesian cookbook.
Indonesian Cooking is Chef Dina Yuen's culinary exploration of the world's largest and most diverse archipelago—the fabled Spice Islands of Indonesia. Dina began her culinary career in Jakarta at the tender...
