Dianne Jacob: 1 book
Will Write for Food
The Complete Guide to Writing Cookbooks, Blogs, Memoir, Recipes, and More
Language: English
Release Date: July 14, 2015
The go-to soup-to-nuts guide on how to really make money from food writing, both in print and online
With recipe-driven blogs, cookbooks, reviews, and endless foodie websites, food writing is ever in demand. In this award-winning guide, noted journalist and writing instructor Dianne Jacob offers...
