David Lebovitz: 7 books

Book cover of The Great Book of Chocolate

The Great Book of Chocolate

The Chocolate Lover's Guide with Recipes: A Baking Book

by David Lebovitz
Language: English
Release Date: July 27, 2011

A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through...
Book cover of L'Appart

L'Appart

The Delights and Disasters of Making My Paris Home

by David Lebovitz
Language: English
Release Date: November 7, 2017

Bestselling author and world-renowned chef David Lebovitz continues to mine the rich subject of his evolving ex-Pat life in Paris, using his perplexing experiences in apartment renovation as a launching point for stories about French culture, food, and what it means to revamp one's life. Includes...
Book cover of My Paris Kitchen

My Paris Kitchen

Recipes and Stories: A Cookbook

by David Lebovitz
Language: English
Release Date: April 8, 2014

A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. In 2004, David Lebovitz packed up his most treasured cookbooks,...
Book cover of Ready for Dessert

Ready for Dessert

My Best Recipes: A Baking Book

by David Lebovitz
Language: English
Release Date: October 5, 2010

Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black...
Book cover of The Perfect Scoop, Revised and Updated

The Perfect Scoop, Revised and Updated

200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments : A Cookbook

by David Lebovitz
Language: English
Release Date: March 27, 2018

A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger...
Book cover of The Sweet Life in Paris

The Sweet Life in Paris

Delicious Adventures in the World's Most Glorious - and Perplexing - City

by David Lebovitz
Language: English
Release Date: May 5, 2009

From the New York Times bestselling author of My Paris Kitchen and L'Appart, a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections. Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city...
Book cover of A Moveable Feast
by Anthony Bourdain, Mark Kurlansky, David Lebovitz
Language: English
Release Date: April 1, 2011

Lonely Planet: The world's leading travel guide publisher* Life-changing food adventures around the world. From bat on the island of Fais to chicken on a Russian train to barbecue in the American heartland, from mutton in Mongolia to couscous in Morocco to tacos in Tijuana - on the road,...
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