Darrin Nordahl: 6 books

Book cover of Making Transit Fun!

Making Transit Fun!

How to Entice Motorists from Their Cars (and onto their feet, a bike, or bus)

by Darrin Nordahl
Language: English
Release Date: April 13, 2012

Why do people in Stockholm prefer to take the stairs over the escalator? Why do Londoners enjoy hanging out at bus stops? How do carmakers convince us to buy gas-guzzling, environmentally damaging, and wallet-draining machines? It's called the fun theory. What Darrin Nordahl illustrates in this delightful...
Book cover of My Kind of Transit

My Kind of Transit

Rethinking Public Transportation

by Darrin Nordahl
Language: English
Release Date: January 16, 2013

In My Kind of Transit, Darrin Nordahl argues that like life itself, transportation isn't only about the destination, but the journey. Public transit reduces traffic and pollution, yet few of us are willing to get out of our cars and onto subways and buses. But Nordahl demonstrates that when using...
Book cover of Public Produce

Public Produce

The New Urban Agriculture

by Darrin Nordahl
Language: English
Release Date: February 13, 2012

Public Produce makes a uniquely contemporary case not for central governmintervention, but for local governminvolvemin shaping food policy. In what Darrin Nordahl calls “municipal agriculture,” elected officials, municipal planners, local policymakers, and public space designers are turning to...
Book cover of Eating the Pacific Northwest

Eating the Pacific Northwest

Rediscovering Regional American Flavors

by Darrin Nordahl
Language: English
Release Date: September 4, 2018

From the brisk waters of Seattle to the earthy mushroom-studded forest surrounding Portland, author Darrin Nordahl takes us on a journey to expand our palates with the local flavors of the beautiful Pacific Northwest. There are a multitude of indigenous fruits, vegetables, mushrooms, and seafood waiting...
Book cover of Eating Appalachia

Eating Appalachia

Rediscovering Regional American Flavors

by Darrin Nordahl
Language: English
Release Date: June 1, 2015

Dozens of indigenous fruits, vegetables, nuts, and game animals are waiting to be rediscovered by American epicures, and Appalachia stocks the largest pantry with these delectable flavors. Eating Appalachia looks at the uniquely flavorful foods that are native to the region—including pawpaws, American...
Book cover of Public Produce

Public Produce

Cultivating Our Parks, Plazas, and Streets for Healthier Cities

by Darrin Nordahl
Language: English
Release Date: September 29, 2014

Plum and pear trees shade park benches in Kamloops, British Columbia. Tomatoes and cucumbers burst forth from planters at City Hall in Provo, Utah. Strawberries and carrots flourish along the sunny sidewalks of a Los Angeles neighborhood.The idea that public land could be used creatively to grow fresh...
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