Craig David Meek: 1 book

Book cover of Memphis Barbecue

Memphis Barbecue

A Succulent History of Smoke, Sauce & Soul

by Craig David Meek
Language: English
Release Date: June 10, 2014

Memphis is equal parts music and food--the products of a community marked with grit and resiliency. The city's blues and soul music have lifted spirits, while barbecue has been a serious business ever since pork first entered the culinary landscape of Memphis with Spanish explorer Hernando de Soto, who...
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